Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

DIANE FALLEJO

58 Truant Cres Red Deer ,AB

Summary

Forward-thinking team leader skilled at operating departments efficiently to meet goals. Successful background matching employees with roles for maximum performance. Proactive and hardworking individual focused on continuous operational improvement.

Overview

8
8
years of professional experience
1
1
Certification

Work History

OPERATIONS MANAGER

Warehouse Thrift Clothing Freezone Company
06.2021 - 07.2023


  • Managed inventory and supply chain operations to achieve timely and accurate delivery of goods and services.
  • Developed systems and procedures to improve operational quality and team efficiency.
  • Led hiring, onboarding and training of new hires to fulfill business requirements.
  • Established positive and effective communication among unit staff and organization leadership, reducing miscommunications, and missed deadlines.
  • Developed and implemented strategies to maximize customer satisfaction.
  • Manage and optimize production processes, ensuring timely manufacturing and delivery of clothing items while maintaining quality standards.
  • Develop and implement inventory strategies to optimize stock levels, minimize waste, and ensure sufficient product availability.
  • Coordinate logistics activities, including shipping, receiving, and distribution, to streamline supply chain operations.

PATIENT RELATION EXECUTIVE

Health Hub Clinic By Al-Futtaim
11.2019 - 10.2021
  • Maintained team productivity by efficiently scanning, submitting and archiving records.
  • Complied with established procedures when approving or rejecting claims.
  • Entered client details and notes into system for interdepartmental access and review.
  • Worked with customer to create debt repayment plan based on current financial condition.
  • Maintained detailed records of customer interactions, ensuring proper follow-up and resolution of issues.
  • Developed and documented collection procedures and policies to comply with government regulations.
  • Enhanced customer satisfaction by promptly addressing concerns and providing accurate information.

SENIOR GUEST RELATION OFFICER

THE MARINA PHUKET HOTEL
09.2018 - 09.2019
  • Oversee and coordinate all guest service operations, ensuring a seamless experience throughout their stay.
  • Act as the primary point of contact for VIP guests, handling their specific needs, preferences, and requests promptly and discreetly.
  • Address guest concerns and complaints effectively, utilizing tact and diplomacy to resolve issues and guarantee guest satisfaction.
  • Supervise and mentor junior guest relations staff, providing guidance and training to uphold service standards.
  • Communicate effectively with guests, providing information about hotel facilities, local attractions, and resolving queries promptly.
  • Ensure adherence to established quality standards and procedures, maintaining a high level of service excellence.
  • Collect and analyze guest feedback to identify areas for improvement and implement strategies to enhance guest satisfaction.
  • Engage with guests in a courteous and informative manner, offering insights into hotel amenities, local attractions, and swiftly resolving queries.
  • Liaise effectively with various hotel departments (front desk, housekeeping, F&B) to ensure prompt fulfillment of guest requests and seamless coordination.

RECEPTIONIST AND DINING STAFF

Uncle Cheffy Brick-Oven Global Cuisine Restaurant
06.2015 - 06.2017
  • Greeted incoming visitors and customers professionally and provided friendly, knowledgeable assistance.
  • Confirmed appointments, communicated with clients, and updated client records.
  • Kept reception area clean and neat to give visitors positive first impression.
  • Answered phone promptly and directed incoming calls to correct offices.
  • Responded to inquiries from callers seeking information.
  • Resolved customer problems and complaints.
  • Corresponded with clients through email, telephone, or postal mail.

FRONT OFFICE ASSISTANT SUPERVISOR

Time Travellers Hotel
07.2017 - 10.2018
  • Directed phone inquiries, answered customer questions, and scheduled appointments.
  • Responded to inquiries from callers seeking information.
  • Greeted visitors and customers upon arrival, offered assistance, and answered questions to build rapport and retention.
  • Reviewed and updated customer information in database for accuracy.
  • Processed incoming and outgoing mail, sorting and distributing to correct staff and departments.
  • Processed payments and informed individuals of further financial responsibility to facilitate timely payments.
  • Answered and managed incoming and outgoing calls while recording accurate messages for distribution to office staff.

Education

Associate of Science Hotel And Restaurant Service

STI College
Philippines
05.2015

Skills

  • Retail operations
  • Orientation and training
  • Sales and marketing
  • Policy administration
  • Project management
  • Build successful teams
  • Oversee operations
  • Customer Service
  • Staff Management
  • Production
  • Systems Implementations
  • Workflow Planning
  • Organizational Management
  • Strategic Planning
  • Problem-solving aptitude

Certification

National Certificate II (Cookery) National Certificate II (Food and Beverage Services)

Languages

English
Full Professional

Timeline

OPERATIONS MANAGER

Warehouse Thrift Clothing Freezone Company
06.2021 - 07.2023

PATIENT RELATION EXECUTIVE

Health Hub Clinic By Al-Futtaim
11.2019 - 10.2021

SENIOR GUEST RELATION OFFICER

THE MARINA PHUKET HOTEL
09.2018 - 09.2019

FRONT OFFICE ASSISTANT SUPERVISOR

Time Travellers Hotel
07.2017 - 10.2018

RECEPTIONIST AND DINING STAFF

Uncle Cheffy Brick-Oven Global Cuisine Restaurant
06.2015 - 06.2017

Associate of Science Hotel And Restaurant Service

STI College
National Certificate II (Cookery) National Certificate II (Food and Beverage Services)
DIANE FALLEJO