Currently pursuing Diploma in Biology from Capilano University, North Vancouver, BC.
Hold a valid Food Safe level 1 certificate and Serving It Right (SIR) certificate.
Worked for 12 months at Haldiram's restaurant in New Delhi, India from January 2023 to December 2023, which is a quick service restaurant and one of the biggest foodchain in India.
An excellent team player who loves to work with a dynamic team and always crave to learn new things.