Motivated server with engaging personality and flexible approach. Upbeat, friendly and anticipating customer needs to facilitate enjoyable dining experiences.
Overview
1
1
year of professional experience
5
5
years of post-secondary education
2
2
Certifications
Work History
Server
Taj Falaknuma Palace
Hyderabad, India
2021.06 - 2021.12
Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
Cultivated warm relationships with regular customers.
Kept updated knowledge of menu and promotions, recommending specific items according to preferences and food allergies.
Greeted guests warmly to foster welcoming environment.
Used point-of-sale systems and completed end-of-shift paperwork accurately.
Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
Bussed tables between courses and load and unloaded trays to expedite tasks.
Education
Bachelors of Hospitality and Tourism - management
Cape Breton University
2023.01 - 2026.04
Bachelor in Hotel Management And Catering Technolo - Hospitality
Lovely Professional University
Punjab, India
2020.08 - 2022.01
Skills
Customer serviceundefined
Accomplishments
Scored overall 7 bands in IELTS ( English language proficiency test).
Achieved 'Best Intern Award' during my internship.
Certification
Serve Right License - (2023-2026)
Timeline
Serve Right License - (2023-2026)
2023-01
WHIMS - (2023-2026)
2023-01
Bachelors of Hospitality and Tourism - management
Cape Breton University
2023.01 - 2026.04
Server
Taj Falaknuma Palace
2021.06 - 2021.12
Bachelor in Hotel Management And Catering Technolo - Hospitality
Lovely Professional University
2020.08 - 2022.01
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