Hardworking [Job Title] bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Line Cook
Baker Street Station
Guelph, ON
06.2022 - 07.2023
Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
Set up and performed initial prep work for soups, sauces and salads.
Assisted in prep work such as washing vegetables or butchering meat when needed.
Crew Member
Wendys
Guelph, ON
03.2021 - 04.2022
Performed cashier duties such as taking orders, collecting payments and providing change.
Assisted in the preparation of food items such as sandwiches, salads and pizzas.
Completed opening and closing tasks such as setting up workstations, cleaning surfaces and restocking supplies.
Prepared food for various recipes by washing, peeling and dicing ingredients.
Team Member
Tim Hortons
Guelph, ON
07.2020 - 03.2021
Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
Cleaned food preparation areas, cooking surfaces, and utensils.
Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
Crew Trainer
McDonald's
Guelph, ON
03.2017 - 07.2020
Developed and implemented training programs to ensure crew members were adequately prepared for their roles.
Conducted onboarding sessions with new hires, providing them with an overview of company policies and procedures.
Instructed new team members on correct procedures for operations.
Provided constructive feedback and one-on-one coaching to employees.
Team Member
Tim Hortons
Guelph, ON
03.2016 - 03.2017
Performed opening and closing duties such as setting up displays, restocking items, and cleaning the sales floor.
Collaborated with team members to maximize productivity and efficiency.
Maintained a clean and organized work area throughout shift.
Operated cash registers to process payments from customers.
Education
High School Diploma -
John F. Ross Collegiate Vocational Institute
Guelph, ON
06-2020
Skills
Food Safety
Food Rotation
Portioning
Ingredient Preparation
Line Management
Certification
Food Handlers Certificate
CPR/First AID (Level C), includes automated external defibrillation (AED)
References
References available upon request.
Timeline
Line Cook
Baker Street Station
06.2022 - 07.2023
Crew Member
Wendys
03.2021 - 04.2022
Team Member
Tim Hortons
07.2020 - 03.2021
Crew Trainer
McDonald's
03.2017 - 07.2020
Team Member
Tim Hortons
03.2016 - 03.2017
High School Diploma -
John F. Ross Collegiate Vocational Institute
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