Summary
Overview
Work History
Education
Skills
references
Languages
Affiliations
personal information
Timeline
Generic

Destin Benjamin

Ottawa,ON

Summary

Hardworking Seafood Clerk well-versed in handling seafood products and serving related dishes. Solid understanding of cleaning and sanitizing requirements. Resourceful and self-motivated with a strong focus on teamwork.

Overview

6
6
years of professional experience

Work History

Seafood Clerk

Serge Guerin
09.2023 - Current
    • Improved customer satisfaction by providing exceptional service and product knowledge in the seafood department.
    • Ensured freshness of seafood products by conducting regular inventory checks and maintaining proper storage conditions.
    • Assisted customers with seafood selections, offering recommendations based on their preferences and dietary needs.
    • Increased sales by creating visually appealing seafood displays and regularly updating signage to highlight seasonal items.
    • Conducted routine quality assurance inspections to ensure adherence to food safety standards within the seafood department.
    • Demonstrated excellent knife skills for portioning, filleting, deboning, and trimming various species of fish.
    • Reduced waste by closely monitoring product expiration dates and implementing effective rotation practices for perishable items.
    • Promoted a positive shopping experience by addressing customer inquiries or concerns in a polite, professional manner.
    • Participated in ongoing training programs to stay current on industry best practices for handling, storing, and preparing seafood products safely.

Amazon Fulfillment Center Associate

Adaezi Oriji
10.2021 - 10.2023
  • Enhanced order accuracy by diligently picking and packing items according to customer specifications.
  • Streamlined fulfillment processes for increased efficiency through consistent organization of inventory and workspace.
  • Reduced shipping errors by meticulously checking orders against packing slips before dispatching packages.
  • Expedited order processing time with proficient use of warehouse management software and scanning equipment.
  • Collaborated effectively with team members for seamless coordination during high-volume periods, ensuring timely order completion.
  • Assisted in training new hires on company procedures, fostering a supportive learning atmosphere that helped improve productivity levels.
  • Demonstrated excellent problem-solving skills when addressing customer concerns, contributing to enhanced satisfaction rates.
  • Prepared packages for shipment while adhering to carrier guidelines, resulting in reduced damages and returns due to improper packaging.
  • Enhanced customer satisfaction by accurately fulfilling orders within tight deadlines
  • Maintained inventory accuracy with meticulous attention to detail in receiving, storage, and shipment preparation
  • Collaborated with team members to optimize workflows and improve overall operational performance

Meat and Seafood Clerk

Justin Martineau And Neil Brown
05.2021 - 10.2021
  • Enhanced customer satisfaction by providing knowledgeable meat and seafood recommendations based on preferences and dietary requirements.
  • Maintained a clean, organized, and visually appealing display case, ensuring the highest quality of products for customers.
  • Assisted with inventory management to minimize waste and maintain optimal freshness levels of meat and seafood products.
  • Collaborated with team members to ensure efficient workflow and seamless customer service during peak hours.
  • Mastered cutting, trimming, and filleting techniques to provide custom cuts per customer requests quickly and efficiently.
  • Adhered to strict sanitation protocols by regularly cleaning workspaces, equipment, utensils, and display cases.
  • Demonstrated versatility by cross-training in various roles within the meat and seafood department for maximum efficiency during busy periods.

Cook

Cage aux sports
05.2018 - 09.2019
  • Tend or operate and control equipment such as kettles, cookers, vats and tanks, and boilers, to cook ingredients or prepare products for further processing
  • Clean, wash, and sterilize equipment and cooking area, using water hoses, cleaning or sterilizing solutions, or rinses
  • Remove cooked material or products from equipment
  • Turn valves or start pumps to add ingredients or drain products from equipment and to transfer products for storage, cooling, or further processing
  • Measure or weigh ingredients, using scales or measuring containers
  • Set temperature, pressure, and time controls, and start conveyers, machines, or pumps
  • Inspect and clean food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices
  • Substitute for or assist other cooks during emergencies or rush periods
  • Keep records and accounts
  • Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils

Education

High School Diploma -

Collège Catholique Mer-Bleue
Orleans, ON
06.2021

College Diploma - Fitness And Health

Algonquin College
Ottawa, ON
04.2025

Skills

    • Sanitizing Surfaces
    • Health Code Standards
    • Rotating Products
      • Upselling
      • Attention to detail
      • Organizational skills

references

VÉRONIQUE PHANEUF, Manager, Cage aux sports, 14508215022, phaneufveronique@gmail.com, Former manager


Justin Martineau, Former Meat Department manager at Metro

- (613)336-22821


Neil Brown, Former Seafood Department manager at Metro

- (613)620-9989


Serge Guerin, Current manager at Dessurealt Your Independent Grocer

- (343)-204-6892




Languages

English
Native or Bilingual
French
Native or Bilingual

Affiliations

  • Strength Training
  • Playing Sports
  • Reading Books

personal information

While playing competitive basketball throughout high school, I developed a passion for coaching younger athletes on the fundamentals of the game as well as the different lessons I learned while playing basketball.

Timeline

Seafood Clerk

Serge Guerin
09.2023 - Current

Amazon Fulfillment Center Associate

Adaezi Oriji
10.2021 - 10.2023

Meat and Seafood Clerk

Justin Martineau And Neil Brown
05.2021 - 10.2021

Cook

Cage aux sports
05.2018 - 09.2019

High School Diploma -

Collège Catholique Mer-Bleue

College Diploma - Fitness And Health

Algonquin College
Destin Benjamin