Derek Yung
Markham,Ontario
Summary
Motivated Service Worker with exceptional social skills, communication abilities and customer service background. Dedicated to following health and safety guidelines and handling food items properly. Pursues every opportunity to support team members and proactively address issues. Dependable Food Service Worker with solid background in foodservice and related positions. Works effectively within teams on timely, high-quality food preparation to drive patron satisfaction. I also like One Piece.
Overview
2
2
years of professional experience
Work History
Food Service Worker
The Poke Box
09.2022 - Current
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Developed and maintained positive relationships with customers to enhance service.
- Greeted customers at counter to fulfill requests and answer questions.
- Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
Grilling Coordinator
Mandarin Restaurant Franchise
07.2021 - 09.2022
- Maintained a clean and organized workstation by routinely sweeping, mopping, replenishing supplies, disposing of garbage, and washing equipment.
- Prepared and handled raw food items to cook and serve over 700 customers per shift .
- Memorized over 20 recipes and happily accommodated customer's requests by customizing dishes to their liking.
- Collaborated with my team to maintain smooth operations and high standards of customer service while faced with constant, high-volume requests.
Line Cook
Bo Tree Plant-Based Cuisine
10.2021 - 06.2022
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
- Prepared food items such as meats, poultry, and fish for frying purposes.
Education
Bachelor of Arts - Bachelor of Kinesiology
York University
Toronto, ON09.2023
High School Diploma -
Milliken Mills High School
Markham06.2022
Skills
- Food Plating and Assembly
- Working with Diverse People
- Good Under Stress
- Cash Register Operations
- Great Communication
- Customer Service Skills
- Suggestive Selling
Hobbies
- Running
- Weight Lifting
- Anime
- Hiking
- Cooking
Timeline
Food Service Worker
The Poke Box
09.2022 - Current
Line Cook
Bo Tree Plant-Based Cuisine
10.2021 - 06.2022
Grilling Coordinator
Mandarin Restaurant Franchise
07.2021 - 09.2022
Bachelor of Arts - Bachelor of Kinesiology
York University
High School Diploma -
Milliken Mills High School
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