Summary
Overview
Work History
Education
Skills
Education certificates
Professional references
Highlight of qualifications
Languages
Timeline
Generic

DENNIS DUBLIN

Summary

Seeking a fulltime job to utilize my skills and to obtain a rewarding, challenging position in growth oriented company. To be a part of the team in an environment that stimulates thought, creativity and reaching the highest possible standards.

Overview

16
16
years of professional experience

Work History

Facility Worker (On Call Job)

A Safe place, Strathcona women shelter
2023.08 - Current
  • Collect and organize donations including food Bank donations
  • Clean resident bedrooms after their departure
  • Maintain clean and organize the kitchen area
  • Coordinate special meals and events including birthdays for any programs
  • Be responsive to client basic needs.

Prep/Cook ( Part-Time)

Chartwell Retirement Residence
2021.07 - Current
  • Assisted in serving lines and prepared simple foods, including salads and soup
  • Responsible to assist in the preparation of high-quality meals to meet the nutritional needs of the residents and guest using standard recipes
  • Consistently maintaining the relevant health, hygiene, and safety standards.

Asbestos & Demolition

Salco Group Construction
2019.12 - 2021.09
  • Safely removing asbestos from renovation and demolition sites
  • Work with health and Safety Executive licensed asbestos removal contractors
  • Working on industrial sites, in shops and offices, and people homes
  • Using variety of special equipment including airless sprayers
  • Cleaning wiping and dusting working variety jobs after asbestos removed.

Restaurant Cook

IHOP Restaurant
2017.04 - 2019.12
  • Maintaining a sanitized and well-organize kitchen
  • Preparing workstation for cooking
  • Checking the quality of the ingredients
  • Follow all IHOP's Standard Operation Procedures to properly and efficiently prep/ prepare all hot and cold food to IHOP's Standard
  • Perform other task and duties as assigned.

Restaurant Cook

ESSO Family Restaurant
2012.06 - 2017.12
  • Preparing workstation for cooking
  • Checking the quality of the ingredients
  • Manage food storage, stock, and ingredients orders
  • Perform other task and duties as assigned
  • Arranging food and ensuring appealing presentation.

Gasoline Station Cashier

Flying G/Shell Gasoline Station
2012.05 - 2013.05
  • Operate the cash register and process customer payments
  • Provide excellent customer service and resolve complaints
  • Restock the store as needed
  • Maintain a clean and orderly work area.

Housekeeping

Victoria's Inn Pension house
2008.11 - 2011.12
  • Cleans and sanitizes rooms, vacuums mops and sweeps carpets and floors
  • Washes, dries iron and folds puts away laundry
  • Deep cleans carpets drapes and upholstery
  • Empties and cleans trash cans and replaces liners
  • Clean windows and mirrors.

Education

No Degree - Indigenous Awareness & Sensitivity

University of Calgary
Calgary, AB
06.2022

Commercial Cooking - Culinary Arts

Department of Training
Philippines
01.2010

Master of Science - Customs Administration

University Of Cebu
Philippines
10.2007

Skills

  • Time Management
  • Critical thinking
  • Ability to work under pressure
  • Attention to detail
  • Able to work as a team
  • Organized
  • First Aid Training
  • Cleaning techniques
  • Waste Management

Education certificates

  • 01/2024, First Aid, National CPR Foundation
  • 08/2003, 08/2026, Canadian Alberta Food Safety, Unknown
  • 11/7/2019, Whmis, Unknown
  • 06/19/2022, Indigenous Awareness & Sensitivity, University Of Calgary
  • 01/2010, 05/2011, Culinary Certification, Department of training DMDP
  • 06/2003, 03/2007, Bachelor Of Science In Customs Administration, University Of Cebu Philippines

Professional references

  • Shereen Phillip, A Safe Place Woman Shelter Manager, Sherwood Park, AB, 780-850-7336
  • Alana Barnett, Chartwell Retirement Residence Kitchen Manager, 6101 Eton Blvd, Sherwood Park, AB, T8H 2R8, 825-975-1445
  • Harish Moturi, Ihop Restaurant General Manager, 15130 127 St NW, Edmonton, AB, T6V 1C1, 587-341-4967
  • Don Morales, SALCO Group Demolitions Dispatch Manager, 11619 145 St NW, Edmonton, AB, T5M 1V9, 780-695-8308
  • Mona Salame, Owner Esso Family Restaurant, Grassland AB T0A 1V0 1st Street, 780-919-0086

Highlight of qualifications

  • Construction with Tickets and Certificates
  • Six Years Extensive Experienced as a Cook
  • Three Years Housekeeping Experienced
  • Updated Canadian Food Safety Certification
  • College Degree with Certification
  • Proven record of communicating verbal and written orders
  • Able to ensure compliance with regulatory guideline
  • Profound ability to provide positive, quality customer services to customers and staff

Languages

English
Full Professional
tagalog
Full Professional

Timeline

Facility Worker (On Call Job)

A Safe place, Strathcona women shelter
2023.08 - Current

Prep/Cook ( Part-Time)

Chartwell Retirement Residence
2021.07 - Current

Asbestos & Demolition

Salco Group Construction
2019.12 - 2021.09

Restaurant Cook

IHOP Restaurant
2017.04 - 2019.12

Restaurant Cook

ESSO Family Restaurant
2012.06 - 2017.12

Gasoline Station Cashier

Flying G/Shell Gasoline Station
2012.05 - 2013.05

Housekeeping

Victoria's Inn Pension house
2008.11 - 2011.12

No Degree - Indigenous Awareness & Sensitivity

University of Calgary

Commercial Cooking - Culinary Arts

Department of Training

Master of Science - Customs Administration

University Of Cebu
DENNIS DUBLIN