Delavin Morgan
Roseville
Summary
Dynamic kitchen staff member at Golfland Sunsplash, adept in food safety management and customer service. Proven ability to enhance team collaboration and execute safe food handling practices, ensuring high-quality service delivery. Committed to maintaining hygiene standards and optimizing kitchen operations for an exceptional dining experience.
Overview
2026
2026
years of post-secondary education
1
1
Certification
Work History
Kitchen Staff Member
Golfland Sunsplash
Roseville
06.2024 - 08.2024
- Supported kitchen operations by learning firsthand about multiple kitchen duties.
- Ensured compliance with workplace health and safety standards.
- Executed safe food storage practices to maintain quality and safety.
- Help with food preparation, prioritizing attention to detail.
- Facilitated team collaboration to improve service delivery.
- Handled customer orders accurately and efficiently.
- Performed cleaning and sanitizing tasks to uphold hygiene standards.
- Operated dishwashing procedures to support kitchen functionality.
Education
Roseville Highschool
Roseville, CASkills
- Food safety management
- Problem solving
- Dishwashing
- Stock rotation
- Recipe following
- Safe food handling
- Customer service
- Team collaboration
- Time management
- Food Runner experience
Certification
- Food Handler's certification
- completed 3 courses of "Project Lead The Way" (PLTW) Biomedical science courses with three certificates for all 3 courses
Accomplishments
- Completed AP courses in AP U.S History, AP European History
- Relevant coursework: PLTW Medical interventions, PLTW Principles of biomedical Sciences, and PLTW Human Body Systems
- Completed 6 total advance placement classes
- GPA : 3.87
Timeline
Kitchen Staff Member
Golfland Sunsplash
06.2024 - 08.2024
Roseville Highschool