Summary
Overview
Work History
Education
Skills
Timeline
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Dejan Cecar

Toronto,ON

Summary

QA/QC Supervisor with 6 years experience in food manufacturing. Excellent resource management and allocation skills. Outstanding communication, organizational and time management talents. Experience in a wide range of food manufacturing areas.

Overview

5
5
years of professional experience

Work History

Quality Control Specialist

Paton's Macadamia
07.2023 - 11.2023
  • Inspected finished goods to verify conformance with customer specifications and company quality standards.
  • Provided regular updates to team leadership on quality metrics by communicating consistency problems or production deficiencies.
  • Created and maintained several databases to track statistical data.
  • Updated inspection journals and daily summary logs with quality-related data.
  • Trained new hires
  • Worked on adapting new processes and machines.

QA/QC Supervisor

Sunflower Kitchen Inc
01.2024 - 02.2025
  • Managed a robust HACCP program within CFIA regulations.
  • Performed all daily line QC checks.
  • Worked within the FSSC22000 system.
  • Handled customer complaints.
  • Verified all in process records on a weekly basis.
  • Managed the supplier approval program, gathering all necessary documents in a timely basis.
  • Prepared for and lead Organic and FSSC audits.
  • Performed routine external lab sampling duties on a monthly basis.

Quality Control Inspector

Mill Street Brewery
05.2021 - 06.2023
  • Performed tests on finished product and products in process
  • Worked compiling, analyzing and archiving of data and test samples.
  • Executed product holds and releases on non conforming products.
  • Investigated the root causes of customer complaints on a weekly basis.
  • Completed precise measurements using special tools.
  • Honed my analysis skills and learned many new techniques
  • Trained new hires in day to day operations.

Team Lead

Kii Naturals
05.2020 - 05.2021
  • Lead a team of 25-30 individuals across three departments.
  • Trained new team members by relaying information on company procedures and safety requirements.
  • Coached team members in techniques necessary to complete job tasks.
  • Worked different stations to provide optimal coverage and meet production goals.
  • Evaluated employee skills and knowledge regularly, training, and mentoring individuals with lagging skills.
  • Performed conflict resolution techniques between employees.
  • Responsible for all quality control compliance, regular testing and analysis.

Education

Bachelor Of Food And Nutrition Sciences -

Deakin University
Melbourne, VIC
03.2018

Skills

  • Great Judgment
  • QC Product Inspection
  • Records Organization and Review
  • Document Control
  • Leadership
  • Conflict Resolution
  • 5S, GMP, HACCP FSSC22000 experience
  • Root Cause Analysis
  • Handling Complaints

Timeline

QA/QC Supervisor

Sunflower Kitchen Inc
01.2024 - 02.2025

Quality Control Specialist

Paton's Macadamia
07.2023 - 11.2023

Quality Control Inspector

Mill Street Brewery
05.2021 - 06.2023

Team Lead

Kii Naturals
05.2020 - 05.2021

Bachelor Of Food And Nutrition Sciences -

Deakin University

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Dejan Cecar