Deewanshu Deewanshu
Toronto,ON
Summary
Head Baker with a proven track record at LA Rocca creative cakes, enhancing production efficiency and enforcing strict food safety standards. Expert in ingredient sourcing and recipe development, leading teams to reduce waste by over 20%. Demonstrates exceptional schedule maintenance and workplace safety, ensuring top-quality bakery operations. Skilled Baker enthusiastic about adding modern twists to classic baked goods. Specializing in producing high-quality donuts, cookies, cupcakes and tarts. Experience includes developing new recipes and fulfilling custom orders.
Overview
4
4
years of professional experience
Work History
Head Baker
Fred's Bread
Toronto, Ontario
10.2023 - 11.2024
- Prepared raw materials following precise guidelines.
- Ensured accurate placement of dough in pans, molds, and sheets for optimal results.
- Maximized equipment use by supervising time management during food preparation.
- Trained and managed a team of bakers to ensure quality control and efficiency of production.
- Created innovative recipes that enhanced the bakery's product line.
- Adjusted recipes according to seasonal availability of ingredients.
- Implemented changes in production methods based on customer feedback.
Head Baker
LA ROCCA CREATIVE CAKES
Richmond Hill, Ontario
05.2021 - 10.2023
- Maintained compliance with established health and safety guidelines.
- Led bakery team to achieve high production efficiency.
- Ensured timely acquisition of essential ingredients and equipment.
- Monitored employee results frequently for steady performance.
- Applied fondant to cakes with precision and accuracy.
- Troubleshot any issues that arose during the cake decorating process.
- Ensured all tools were sanitized prior to beginning each project.
Education
High School Diploma -
Seneca College of Applied Arts And Technology
North York08-2023
Skills
- Ingredient sourcing
- Schedule maintenance
- Food safety
- Cake baking
- Workplace safety
- Employee assignments
- Waste reduction
- Recipe development
- Pastry preparation
- Sourdough bread making
Languages
English
Full Professional
Availability
- Full-time
Timeline
Head Baker
Fred's Bread
10.2023 - 11.2024
Head Baker
LA ROCCA CREATIVE CAKES
05.2021 - 10.2023
High School Diploma -
Seneca College of Applied Arts And Technology
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