DAVID SHARMA
Moncton
Summary
Responsible Kitchen Crew Member offering proven skills maintaining clean kitchens and promoting customer satisfaction through exceptional service. Dedicated to completing fast-paced work and properly handling food. Service-driven team player good at connecting with people resulting in repeat customers. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
7
7
years of professional experience
Work History
Kitchen Crew Member
Gestion Nammour Inc. (Mc Donald's)
04.2023 - Current
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Made food according to standard recipes with requested changes for customer satisfaction.
- Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
- Managed time to juggle multiple tasks simultaneously with ease.
- Followed recipes and chef instructions to prepare food correctly.
- Operated kitchen equipment in accordance with manufacturer instructions.
- Monitored food temperatures and quality throughout shifts.
- Cleaned and maintained work areas, equipment and utensils.
- Followed food safety practices and sanitation guidelines.
- Maintained high personal grooming standards and uniform presentation.
- Reduced kitchen accidents by maintaining high standards of cleanliness and organization.
Lawyer
Community Lawyers
09.2016 - 04.2023
- Interpreted laws, rulings and regulations for individuals and businesses.
- Prepared and reviewed contracts and other legal documents following applicable regulations.
- Used knowledge of legal precedents to analyze probable outcome of cases.
- Advised clients on variety of legal matters, including corporate governance, intellectual property, labor law and taxation.
- Presented evidence to defend clients or prosecute defendants in criminal or civil litigation.
- Communicated with clients and collected information to research cases and prepare settlement offers.
Education
B.A.LLB
Lincoln College Of Law
Fatehgarh Sahib, Punjab09.2015
Skills
- Food Plating and Garnishment
- Food Handling Procedures
- Portion Standards
- Proper Food Storage
- Food Safety Measures
- Surface Work
- Preventive Maintenance
- Equipment Preparation
- Kitchen Cleaning and Maintenance
- Verbal and Written Communication
- Work Coordination
- Quality Control
- Sweeping and Mopping
- Kitchen Staff Support
- Quick-Learning Skills
- Time Management Skills
Timeline
Kitchen Crew Member
Gestion Nammour Inc. (Mc Donald's)
04.2023 - Current
Lawyer
Community Lawyers
09.2016 - 04.2023
B.A.LLB
Lincoln College Of Law
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