David Murillo
Ceres
Summary
Accomplished Shift Operations Manager at Del Monte Foods with expertise in SAP and vendor management. Proven track record in enhancing operational efficiency and safety, while fostering a collaborative team environment. Recognized for exceptional organizational skills and adaptability, driving a 20% reduction in downtime through strategic planning and process improvements.
Overview
9
9
years of professional experience
Work History
Shift Operations Manager
Del Monte Foods
Modesto
11.2023 - Current
- Oversaw daily operations for production, ensuring efficient workflow and adherence to standards.
- Managed team schedules, optimizing labor allocation for maximum productivity and efficiency.
- Implemented safety protocols, promoting a culture of safety among staff and visitors.
- Trained new employees on operational processes and company policies to ensure compliance.
- Coordinated inventory management, tracking stock levels and minimizing waste in production areas.
- Facilitated communication between departments, enhancing collaboration on operational projects.
- Analyzed operational data, identifying trends to improve process efficiency and reduce downtime.
- Enforced quality control measures, ensuring products met company specifications and customer expectations.
- Resolved customer complaints in a timely manner.
MRO Supervisor/Maintenance Planning
Del Monte Foods Inc.
Modesto
01.2021 - 11.2023
- Create SAP MRP process that includes, source listing and Info records, setting analysis process to determine Min/Max and Safety stock levels.
- Manage inventory of spare parts, oversee vendor managed inventory, create cycle count inventory process using proper oversight of difference analyzer in SAP.
- Ensure best available price when ordering parts, competitive bids for all purchases over $20k.
- Troubleshoot and identify any SAP issues in receiving parts and distributing parts to a work order.
- Monitor part stock request and parts movement to identify slow moving stock.
- Ensure that parts are available when needed for maintenance periods and are correctly created in SAP.
- Create and schedule maintenance plans to include annual inspection, overhauls, and task list.
- Coordinate activities with individual departments.
- Manage, develop, and update PM’s and work orders.
- Create SRM Purchase orders for capital projects, consumables, and contractors.
Processing Supervisor
Del Monte Foods Inc.
Modesto
05.2019 - 01.2021
- Functioned as a Shift Supervisor in his absence during Peach and Pear Production.
- Monitor critical points during production runs to ensure a safe, high-quality product.
- Establish and monitor maintenance schedules to increase line efficiency and prevent production downtime.
- Knowledgeable in GMP, FSMA, BRC standards and application.
- Directly responsible for over 50-line workers, floor supervisory and maintenance/technical personnel.
- Proposed, written, and managed Capital projects.
- Direct plant sanitation efforts to maintain a high level of plant cleanliness.
Packaging Supervisor Seasonal
Del Monte Foods Inc.
Modesto
01.2017 - 05.2019
- Inspect materials, products, or equipment to detect defects or malfunctions.
- Coordinate operation and activities per supervisor direction to crews within department.
- Plan and establish work schedules, assignments, and production sequences to meet production goals.
- Conduct employee training in equipment operations or work and safety procedures or assign employee training to experienced workers.
- Conducted weekly safety meetings to ensure workers were knowledgeable of the dangers in a manufacturing work environment to reduce the number of injuries occurring in the workplace.
- Created production reports every four hours of each shift to provide a labeling summary to management.
- Supervise and guide the labeling crew in making decisions as related to production, labeling procedures and standards to maintain efficiency and meet goals set up in the AOP.
- Work with Quality Assurance personnel to confirm that quality standards are being met.
- Used the SAP Software Solutions inventory system to access daily production and warehouse inventory for product staging purposes.
- Managed product counts and changeover procedures.
Education
Bachelor of Science - Business Information Systems
California State University – Stanislaus
05.2023
Associate in Arts - Business Administration
Modesto Junior College
05.2021
Skills
- Advanced computer skills
- Vendor management
- Maintenance planning
- Employee training
- Very organized and detailed oriented
- Superb time management skills
- Great writing and communication skills
- Reliable, dependable, ethical and a positive team player
- Word
- PowerPoint
- Excel
- Experience with WMS and scanning technology
- Ability to adapt to changing circumstances
- Work well independently and effectively
- Knowledge in SAP
Recommendations
Upon Request
Personal Information
Total Experience: 5 Plus Progressive Years’ Experience in Challenging and Diversified Environments
Timeline
Shift Operations Manager
Del Monte Foods
11.2023 - Current
MRO Supervisor/Maintenance Planning
Del Monte Foods Inc.
01.2021 - 11.2023
Processing Supervisor
Del Monte Foods Inc.
05.2019 - 01.2021
Packaging Supervisor Seasonal
Del Monte Foods Inc.
01.2017 - 05.2019
Bachelor of Science - Business Information Systems
California State University – Stanislaus
Associate in Arts - Business Administration
Modesto Junior College