Accomplished Kitchen Manager at Kelseys Original Roadhouse, adept in culinary operations management and fostering service excellence. Streamlined kitchen processes, enhanced team performance through comprehensive training, and consistently surpassed health inspection standards. Skilled in inventory control and employee oversight, significantly reducing food waste and improving efficiency.
Experienced with overseeing kitchen operations and maintaining high standards of food safety and hygiene. Utilizes effective team leadership and organizational skills to ensure smooth daily operations. Track record of implementing efficient inventory management systems and staff training programs.