

Dynamic and customer-focused bartender with extensive experience at Marriot Hotel, excelling in event catering and cash handling. Achieved a 10% reduction in waste through innovative garnish prep techniques while ensuring exceptional service for large-scale banquets. Committed to maintaining bar safety and organization, delivering memorable experiences for guests.
Professional Bartender with extensive knowledge of spirits and engages customers one-on-one. Friendly, open and committed to building customer base by providing positive service experience.