Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development.
Overview
9
9
years of professional experience
Work History
Drywall Installer
Sub Contractor
05.2018 - 02.2023
Installed drywall for residential and commercial projects with consistent attention to quality and safety.
Removed and replaced damaged drywall to complete repair and restoration projects.
Measured and marked cutting lines on drywall for lengths, heights and penetrations.
Completed installation of drywall sheets on commercial and residential properties.
Finished and trimmed drywall with professional-level quality.
Applied skills in taping, sanding and finishing drywall to meet project specifications.
Prepared work area, tools and equipment for job site.
Used diverse variety of tools and equipment for safe installation of drywall.
Received consistent excellent feedback on work quality and customer service.
Prepared materials and set up equipment and supplies to support seamless drywall installation.
Achieved precise installation requirements by cutting and fitting drywall to accommodate corners and edges.
Inspected surfaces to evaluate quality and applied extra attention to fill in holes and rectify errors.
Achieved accurate installations using proper measurements and allocations of drywall material.
Mixed, matched and applied diverse textures to achieve quality finishes.
Promoted use of proper PPE and safety equipment to safeguard teams and equipment.
Cut and hung drywall on walls and ceilings, taping and finishing joints and corners.
Screwed metal and wooden studs into frames.
Applied sealing compound over cracks, holes, and nail heads using trowels, broad-knives or spatulas.
Cut and installed decorative framing and trim.
Applied tape to seal joints by embedding into sealing compound.
Overhead Door Installer
ULTRALIGHT DOORS
12.2018 - 04.2020
Diagnosed problems and completed timely repairs.
Installed door frames, steel rolling curtains or electric door openers using power tools, hand tools and electronic test equipment.
Adjusted doors to open or close with correct amount of effort and made simple adjustments to electric openers.
Educated homeowners about proper care and maintenance of garage door systems.
Completed required paperwork such as work orders according to services performed or required.
Updated daily logs with hours and materials used.
Skilled at working independently and collaboratively in a team environment.
Self-motivated, with a strong sense of personal responsibility.
Proven ability to learn quickly and adapt to new situations.
Worked well in a team setting, providing support and guidance.
Worked effectively in fast-paced environments.
Managed time efficiently in order to complete all tasks within deadlines.
Demonstrated respect, friendliness and willingness to help wherever needed.
Excellent communication skills, both verbal and written.
Passionate about learning and committed to continual improvement.
Proved successful working within tight deadlines and a fast-paced environment.
Cook
WOODYS TAPHOUSE
02.2014 - 10.2018
Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Prepared food items in compliance with recipes and portioning control guidelines.
Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Seasoned and cooked food according to recipes or personal judgment and experience.
Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
Communicated closely with servers to fully understand special orders for customers.
Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
Maintained food safety and sanitation standards.
Kept kitchen clean and organized by performing daily maintenance tasks.
Managed opening and closing shift kitchen tasks.
Prepared and served various food items in fast-paced environment.
Measured and mixed ingredients according to precise recipes for best results.
Identified inefficiencies leading to improved productivity.