Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Darly Meddy Ray Lick

Brooks,Canada

Summary

Outgoing skilled at operating in fast-paced environments with demanding objectives for sales, service and quality. Talent for adapting to changing menus and policies and independently handling customer issues. Analytical problem-solver successful at managing time and preparing for future guests with efficient side work. Skilled Butcher offering proven history of superior customer service and excellent product knowledge. Well-versed in inspecting product and educating customers to foster quality assurance and customer satisfaction. Bringing 5 years of dedication to precision, reliability and accuracy.

Overview

17
17
years of professional experience

Work History

Meat Cutter

Jbs Food Canada Inc. Plant
02.2019 - Current
  • Cut meats to customer specifications and answered questions about specialty products.
  • Followed all food safety regulations to maintain a safe work environment for both employees and customers.
  • Maintained a clean and organized workspace for maximum productivity and safety.
  • Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
  • Adhere to safety and cleanliness standards and maintained equipment.

Operator

Expresco Foods
09.2017 - 12.2019
  • Operated various types of machinery, demonstrating versatility and adaptability in diverse work environments.
  • Maintained a safe working environment by enforcing strict adherence to safety guidelines and protocols.
  • Assisted in training new operators, sharing knowledge of best practices and promoting a culture of teamwork amongst peers.
  • Provided on-the-job training to newly hired workers and team members.

Computer Repair Assistant

APPRO Services BTP
02.2013 - 03.2016
  • Maintained a clean and organized workspace, ensuring all tools and equipment were readily accessible for efficient repairs.
  • Increased productivity by streamlining computer repair processes and implementing efficient workflow strategies.
  • Assisted with onboarding and training new team members, sharing knowledge and best practices to ensure consistent quality across repairs.
  • Improved client retention with exceptional customer service, addressing concerns, and providing clear explanations of technical issues.

Automation Tester

Agence Sud Congo
03.2008 - 03.2013
  • Improved software quality by designing and executing comprehensive test plans for automation testing.
  • Collaborated with cross-functional teams to ensure seamless integration testing between various system components.
  • Created successful test scripts to manage automated feature testing,
  • Discussed requirements and processes with project managers and developers.

Education

Master of Private Law - Diplomat

Marien Ngouabi University
Brazzaville, Brazzaville
06.2016

CHIEF REGISTRAR -

col national d’administration et de magistiture
12.2013

Skills

  • Meat processing
  • Knife sharpening
  • Food safety
  • Processing equipment proficiency
  • Meat slicing expertise
  • Verbal communication
  • Trained in food safety guidelines
  • Strong team member
  • Outgoing personality
  • Safe food handling
  • Knife Handling

    Food Safety

Languages

English
Professional Working
French
Full Professional

Timeline

Meat Cutter

Jbs Food Canada Inc. Plant
02.2019 - Current

Operator

Expresco Foods
09.2017 - 12.2019

Computer Repair Assistant

APPRO Services BTP
02.2013 - 03.2016

Automation Tester

Agence Sud Congo
03.2008 - 03.2013

Master of Private Law - Diplomat

Marien Ngouabi University

CHIEF REGISTRAR -

col national d’administration et de magistiture
Darly Meddy Ray Lick