Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Danilo Nacion

Oakville,ON

Summary

Dynamic and results-driven butcher with expertise in meat cutting and safe food handling, honed at Woodward Meat Purveyors. Proven track record of enhancing sales through effective upselling and maintaining high sanitation standards. Strong communicator, fostering teamwork to ensure efficient operations and exceptional customer satisfaction.

Overview

20
20
years of professional experience

Work History

Butcher Shop Clerk

Woodward Meat Purveyors
09.2018 - 03.2025
  • Consistently met performance targets by effectively managing time-sensitive tasks.
  • Increased sales through effective upselling of specialty meats and related products.
  • Ensured product quality by performing regular checks on expiration dates and rotating stock accordingly.
  • Exceeded expectations during department inspections due to strict adherence to sanitation guidelines.
  • Enhanced customer satisfaction by providing exceptional service and product knowledge.
  • Strengthened teamwork among colleagues through clear communication regarding tasks, responsibilities, and deadlines.

PM Dishwasher

Plank Restobar
10.2019 - 07.2022
  • Ensured a high standard of cleanliness, adhering to health department regulations and guidelines.
  • Enhanced team productivity by promptly cleaning and restocking dishes, utensils, and cookware.
  • Improved kitchen efficiency by maintaining a clean and organized dishwashing area.
  • Maintained a safe work environment by following proper procedures for handling chemicals and equipment.
  • Demonstrated adaptability during peak hours, effectively managing multiple tasks without sacrificing quality or speed.

Butcher

Delica Food Processing
04.2005 - 09.2008
  • Complied with food safety, hygiene and sanitation regulations for safe food preparation.
  • Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
  • Collaborated with team members to ensure efficient workflow, resulting in smooth daily operations.
  • Maintained high standards of hygiene and cleanliness, adhering to strict sanitation regulations within the butcher shop.

Education

No Degree - Undergrad Marine Student

Philippine Marine Institute
Quezon City, Philippines

High School Diploma -

Capalonga Institute
Capalonga, Camarines Norte, Philippines
06-1960

Skills

  • Workplace safety
  • Meat cutting expertise
  • Sanitation procedures
  • Meat preparation
  • Knife handling proficiency
  • Meat deboning
  • Package preparation
  • Meat processing
  • Safe food handling

Languages

English
Native or Bilingual
Tagalog
Native or Bilingual

Timeline

PM Dishwasher

Plank Restobar
10.2019 - 07.2022

Butcher Shop Clerk

Woodward Meat Purveyors
09.2018 - 03.2025

Butcher

Delica Food Processing
04.2005 - 09.2008

No Degree - Undergrad Marine Student

Philippine Marine Institute

High School Diploma -

Capalonga Institute

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Danilo Nacion