
Dynamic culinary professional with a strong background in the hospitality industry, including experience at Subway. Proven ability in inventory management and team collaboration, ensuring high-quality service and food safety. Recognized for effective planning and problem-solving skills, consistently optimizing workflow during peak hours to enhance customer satisfaction.
Customer service
Cooking
Cleaning and organization
Food handling
Multitasking and organization
Surface cleaning
Hospitality and service industry background
New hire training
Effective planner
Problem-solving
Time management
Attention to detail
Team collaboration
Inventory management
Stock management
Positive and professional