Daniel Lee
London,ON
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Have high work ethics and loyalty to the organization, also great adaptability to the tasks and building teamwork.
Overview
4
4
years of professional experience
Work History
Kitchen Staff Member
H&S Plaza Sushi
10.2023 - 02.2024
- Adapted quickly to changing circumstances, adjusting recipes or cooking methods as needed based on ingredient availability or customer requests.
- Demonstrated excellent problem-solving skills under pressure, resolving issues efficiently while maintaining composed demeanor throughout busy shifts.
- Maintained clean and organized workspace, adhering to strict health and safety standards for optimal kitchen performance.
- Collaborated with fellow kitchen staff, effectively managing multiple tasks for seamless operations.
- Coordinated with front-of-house staff to ensure clear communication of special orders or dietary restrictions from customers during service hours.
Sushi Cook
Katsu Express
06.2021 - 05.2022
- Collaborated with fellow team members to ensure seamless communication between front and back-of-house staff, leading to improved overall service quality.
- Excelled under high-pressure situations, consistently delivering exceptional sushi dishes during peak service hours without sacrificing quality or presentation standards.
- Initiated training for new team members on culinary techniques to improve productivity and increase kitchen workflows.
- Placed orders to restock items before supplies ran out.
- Coordinated with team members to prepare orders on time.
Military Service / Branch: Transportation
Republic Of Korea Marine Corps
09.2019 - 04.2021
- Used critical thinking to break down problems, evaluate solutions and make decisions.
- Developed and maintained courteous and effective working relationships.
- Skilled at working independently and collaboratively in team environment.
- Organized and detail-oriented with strong work ethic.
- Proven ability to learn quickly and adapt to new situations.
- Self-motivated, with strong sense of personal responsibility.
- Provided professional services and support in dynamic work environment.
- Cultivated interpersonal skills by building positive relationships with others.
Education
Ontario College Diploma - Police Foundation
Fanshawe College
London, Canada05.2023
Skills
- Ingredient Preparation
- Cleaning and sanitizing
- Stock Rotation
- Team Collaboration
- Dedicated Work Ethic
- Positive Attitude
- Flexible and Adaptable
- Stress Management
- Teamwork and Loyalty
- Team building
- Problem-Solving
- Adaptability
Languages
Korean
Native or Bilingual
English
Professional Working
Timeline
Kitchen Staff Member
H&S Plaza Sushi
10.2023 - 02.2024
Sushi Cook
Katsu Express
06.2021 - 05.2022
Military Service / Branch: Transportation
Republic Of Korea Marine Corps
09.2019 - 04.2021
Ontario College Diploma - Police Foundation
Fanshawe College
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