Summary
Overview
Work History
Education
Skills
Timeline
Generic

Daniel Canela

Los Angeles

Summary

Experienced with preparing and cooking variety of dishes in fast-paced kitchen environment. Utilizes effective time management and multitasking skills to ensure efficient meal preparation. Knowledge of maintaining food safety standards and creating collaborative team atmosphere.

Overview

7
7
years of professional experience

Work History

Line Cook

Bjs Restaurants Inc
06.2024 - 04.2025
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Prepared and cooked full course meals based on restaurant recipes and specifications.
  • Plated and presented all dishes to match established restaurant standards.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Grilled meats and seafood to customer specifications.
  • Strengthened team communication through active listening and constructive feedback during shift meetings or one-on-one sessions.

Ice Cream Server

Magpie Cafe
05.2023 - 09.2023
  • Provided exceptional customer service by promptly serving ice cream and responding to customer inquiries.
  • Trained new staff on menu items, operational procedures, and food safety standards.
  • Maintained cleanliness of service area, ensuring compliance with health and safety regulations.
  • Assisted in inventory management by tracking stock levels and restocking supplies as needed.
  • Explained ice cream flavors, toppings, sundaes, and other frozen concoctions to customers.
  • Prepared ice cream orders quickly while adhering to proper food safety guidelines.

Line Cook

Original Tommys
08.2022 - 03.2023
  • Prepared high-quality ingredients for diverse menu items in fast-paced kitchen environment.
  • Followed food safety guidelines to ensure compliance with health regulations and maintain cleanliness.
  • Operated kitchen equipment efficiently, including grills, fryers, and ovens to execute cooking tasks.
  • Collaborated with team members to coordinate food preparation and service during peak hours.
  • Prepared food items such as meats, poultry, and fish for frying purposes.

Food Preparation Worker

Mo-Mo Paradise USA
08.2022 - 03.2023
  • Prepared ingredients according to precise specifications, resulting in consistent meal quality across all menu items.
  • Assisted in inventory management, tracking supplies and minimizing waste.
  • Prepared food items in compliance with health and safety regulations.
  • Operated food slicers, grinders and chopper in accordance with safety guidelines.
  • Monitored food temperature, discarding items not stored correctly.
  • Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
  • Stocked and rotated food items according to expiration dates.

Prep Cook

Gardunos Restaurants
06.2021 - 08.2021
  • Prepared and organized ingredients for efficient meal assembly.
  • Maintained cleanliness and sanitation of kitchen equipment and work areas.
  • Assisted chefs in food preparation, ensuring quality and presentation standards.
  • Monitored inventory levels, facilitating timely restocking of supplies.

Food Preparation Worker

Penny Oven
04.2020 - 10.2020
  • Prepared food items in compliance with health and safety regulations.
  • Operated kitchen equipment, ensuring proper use and maintenance.
  • Assisted in inventory management, tracking supplies and minimizing waste.
  • Collaborated with team members to streamline food production processes.
  • Prepared ingredients according to precise specifications, resulting in consistent meal quality across all menu items.

Dishwasher

Damon's Bar and Grill
02.2018 - 03.2020
  • Operated industrial dishwasher to maintain cleanliness and sanitation standards.
  • Assisted in organizing dishware and utensils for efficient workflow.
  • Maintained proper cleaning supplies inventory for uninterrupted operations.
  • Complied with health and safety regulations during daily tasks.
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
  • Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.

Education

Sea Soto
East Los Angeles

Skills

  • Time management
  • Attention to detail
  • Highly motivated
  • Cleaning and organization
  • Food preparation
  • Food safety knowledge
  • Kitchen sanitization
  • Kitchen operations
  • Line management
  • Ingredient preparation
  • Meat cutting
  • Frying techniques
  • Food presentation
  • Food allergen safety

Timeline

Line Cook

Bjs Restaurants Inc
06.2024 - 04.2025

Ice Cream Server

Magpie Cafe
05.2023 - 09.2023

Line Cook

Original Tommys
08.2022 - 03.2023

Food Preparation Worker

Mo-Mo Paradise USA
08.2022 - 03.2023

Prep Cook

Gardunos Restaurants
06.2021 - 08.2021

Food Preparation Worker

Penny Oven
04.2020 - 10.2020

Dishwasher

Damon's Bar and Grill
02.2018 - 03.2020

Sea Soto
Daniel Canela