Dani Majzoub
Lake Country,BC
Summary
Experienced Master Chocolatier and Production Manager with over 30 years in the food manufacturing industry. Proven expertise in overseeing production operations, managing teams of 50+ employees, and developing innovative recipes to meet customer needs. Skilled in customer relations, R&D, certification compliance (BRC/HACCP), and ensuring timely delivery of high-quality products. Adept at streamlining processes, scheduling production, and managing procurement to optimize efficiency and maintain exceptional standards.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Master Chocolatier & Production Manager
LYF Foods Technologies
01.2018 - Current
- Managed end-to-end production processes for high-quality chocolate products, ensuring adherence to customer specifications and strict quality standards
- Led and supervised a team of 50+ employees, conducting hiring, training, and performance reviews to maintain a highly motivated and efficient workforce
- Designed and developed innovative recipes through R&D to meet diverse customer needs and market demands
- Ensured compliance with BRC and HACCP standards, maintaining certifications and upholding food safety and quality requirements
- Scheduled production activities to optimize workflow, reduce downtime, and meet delivery deadlines
- Managed procurement processes, including receiving purchase orders, purchasing raw materials, and maintaining inventory accuracy
- Collaborated with the packaging and shipping teams to ensure products were delivered on time and in excellent condition
- Built strong relationships with customers by understanding their needs, providing tailored solutions, and delivering exceptional service
Education
Master Chocolatier -
Professional School Of Chocolate Arts
01.2013
Skills
- Master Chocolatier Expertise
- Production Management
- Recipe Development & R&D
- Team Leadership & Employee Development
- BRC/HACCP Certification Compliance
- Procurement & Supply Chain Management
- Performance Reviews & Hiring
- Scheduling & Operations Coordination
- Customer Relationship Management
- Packaging & Shipping Optimization
- ERP and Inventory Management Systems
- Production Scheduling Software
- Quality Assurance Tools
- Microsoft Office Suite (Excel, Word, PowerPoint)
Certification
- BRC Certification
- HACCP Certification
Accomplishments
- Increased production efficiency through process optimization.
- Successfully developed unique recipes tailored to customer requirements.
- Maintained on-time delivery rate for products
- Improved employee retention rates through enhanced hiring and training practices.
- Ensured compliance with food safety and quality standards during audits.
Languages
English
Arabic
Timeline
Master Chocolatier & Production Manager
LYF Foods Technologies
01.2018 - Current
Master Chocolatier -
Professional School Of Chocolate Arts
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