Hi, I’m
Danah Dulatre
Guelph,ON
Summary
Dynamic and reliable culinary professional with experience at McDonald's Restaurant, excelling in food safety and customer service. Proven ability to enhance customer satisfaction through efficient food preparation and effective team collaboration. Skilled in inventory management and multitasking, consistently maintaining high standards in a fast-paced environment.
Overview
2
years of professional experience
Work History
McDonald's Restaurant
Crew Member Cook
11.2022 - 07.2024
Job overview
- Handled high-pressure situations effectively, maintaining composure during rush periods while continuing to deliver exceptional service quality.
- Maintained a clean and organized kitchen environment for optimal food safety and quality assurance.
- Worked in fast-paced environment with sense of urgency to serve guests quickly.
- Prepared food items according to recipe to drive quality and consistency.
- Managed multiple tasks simultaneously, prioritizing responsibilities to ensure all aspects of the kitchen and service areas functioned smoothly.
- Collaborated with team members to provide seamless customer service during peak hours.
- Understood cooking techniques and fundamentals to maximize safe food handling.
- Assisted with inventory management, ensuring adequate stock levels for uninterrupted service.
- Promoted a safe working environment by strictly adhering to safety procedures and promptly addressing potential hazards.
- Improved customer satisfaction by efficiently preparing and serving food orders in a timely manner.
- Cleaned and sanitized work areas, utensils and equipment.
- Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
- Packaged, arranged and labeled ingredient stock, storing at established temperatures.
Education
Our Lady of Lourdes Catholic HighschoolGuelph, ON
Skills
- Food safety
- Inventory management
- Menu planning
- Customer service
- Team collaboration
- Time management
- Food preparation
- Food presentation
- Sanitation procedures
- Baking proficiency
- Stocking and replenishing
- Reliable and responsible
- Efficient multitasking
- Problem-solving
- Cleaning and sanitization
- Cash handling
- Cooking
- Kitchen set up
Languages
English
Native or Bilingual
English
Professional Working
Accomplishments
- Volunteer
- Academic Achievement
Additional Information
I can assure that, I do my work properly
Timeline
Crew Member Cook
McDonald's Restaurant
11.2022 - 07.2024
Our Lady of Lourdes Catholic Highschool
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