Dana Weiss

• Personal care and hygiene: Assists with bathing, showering, grooming, oral hygiene, dressing, toileting and helps maintain comfort and client dignity.
• Companionship/emotional support: Provides compassionate care and encourages clients to continue hobbies, social interaction and mental companionship. Helps promote clients' independence.
• Supported clients' mobility by ensuring safe walking, performing transfers from bed to wheelchairs with mechanical lifts, and guiding non-intensive exercises to enhance physical health.
• Prepared meals and assisted clients with feeding, monitoring dietary intake to align with specific health plans and promote nutritional well-being.
• Documented medication intake for clients, ensuring adherence to prescribed schedules and promoting client health.
• Light housekeeping: Assists with doing laundry, changing bed linens, washing dishes, vacuuming and various other household duties to ensure a safe and sanitary environment

• Customer-focused team member: dedicates to showcasing and engaging customers with interactive and trending products.
• Customer transaction assistance: Operates the cash register, processes sales, returns, exchanges and handles cash/card transactions accurately.
• General store maintenance: Stocks shelves, arranges displays according to company guidelines and maintains a safe work environment.

Customer service and cashier duties: Processes transactions using a POS system and assists customers in finding products.

• Cleaning and sanitation: Vacuuming/cleaning product bins, cleaning scoops, cleaning bin lids, mopping floors, and maintaining overall store appearance and meeting food safety standards.
• Shipping/Receiving: Assists with receiving product shipments, working in the back room to manage store inventory and other various duties.
• Product knowledge: Keeps a highly detailed understanding of a variety of store products to further assist customers with their shopping needs and provide humble and accurate recommendations.

• Order management: Taking food/beverage orders accurately and relaying them to the kitchen.
• Guest services: Greeting patrons, presenting menus, explaining specials, and answering confidently about food sensitivities.
• Table/business maintenance: Assists with cleaning tables and resetting them, sweeping/mopping, and maintaining a safe and sanitary environment.
• Payment processing: Assists with customer transactions with cash or card.