Highly skilled customer service professional with over three years of experience in leadership and fine dining. Adept at delivering exceptional customer support in high-pressure environments while ensuring top-tier guest experiences. Proven ability to assess customer needs, provide effective solutions, and manage inquiries, complaints, and escalations with professionalism and efficiency. Strong leadership skills in training and guiding teams to uphold service excellence. Experienced in building strong customer relationships, fostering loyalty, and exceeding expectations through outstanding communication, problem-solving, and interpersonal skills.