Summary
Overview
Work History
Education
Skills
Hobbies
Languages
Timeline
Generic

Dalton Snow

GUELPH,ONTARIO

Summary

The most hardworking and enthusiastic 17 year old towards every job no matter the difficulty or size. Great communication skills and used to working with other colleagues to perform a bigger task. A passion and background for hunting, fishing, and everything the outdoors has to offer.

Overview

2
2
years of professional experience

Work History

Student in CELP

Community Environment Leadership Program
09.2022 - 01.2023
  • Learned and taught program on environment to over 500 Grade 5 students from local elementary schools
  • Leadership workshops and week long leadership camping trip
  • Biking, Canoeing, Walking around city to learn what makes a good community
  • Journaling during the experience on environment, community building, and leadership

Landscaping+Lawnmowing

Mary Dawn Roberts - Garden House Gallery
04.2022 - 09.2023
  • Worked in all weather conditions.
  • Planted flowers, shrubs, trees, landscaping and sod.
  • Self-motivated, with strong sense of personal responsibility.
  • Assisted with day-to-day operations, working efficiently and productively with all team members.

Line Cook + Dishwasher

The Keg Steakhouse + Bar
08.2022 - Current
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.

Prep Cook

State & Main Kitchen & Bar
02.2022 - 08.2022
  • Demonstrated strong multitasking abilities, managing multiple food stations/preparations simultaneously without compromising quality or speed.
  • Washed, peeled, and cut fruits, vegetables, meats and seafood in advance to save time on food preparation during service.
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Education

High School Diploma -

John F. Ross Collegiate Vocational Institute
Guelph, ON
06.2025

Skills

  • Time Management
  • Attention to Detail
  • Highly motivated
  • Hard working
  • Punctual
  • Responsible

Hobbies

  • Hunting and Fishing - All my spare time is spent away from the city and in the woods
  • Lacrosse - Have played for 10 years
  • Camping and Kayaking
  • Woodworking

Languages

English
Native or Bilingual
French
Professional Working

Timeline

Student in CELP

Community Environment Leadership Program
09.2022 - 01.2023

Line Cook + Dishwasher

The Keg Steakhouse + Bar
08.2022 - Current

Landscaping+Lawnmowing

Mary Dawn Roberts - Garden House Gallery
04.2022 - 09.2023

Prep Cook

State & Main Kitchen & Bar
02.2022 - 08.2022

High School Diploma -

John F. Ross Collegiate Vocational Institute
Dalton Snow