Summary
Overview
Work History
Education
Skills
Certification
Work Availability
Timeline
Generic

Dakota Hatt

College Student
Saint John,NB

Summary

I've worked with people my whole life and am very empathetic. I am quick to learn, especially when physically showed how to achieve something. I am outgoing, courageous, kind and reliable. I work well with others or alone, but I prefer a team. I put a large amount of effort into my job, and can problem solve.

I will be attending college at NBCC during my employment, therefore I am seeking part-time employment with preferably shorter shifts.

Overview

5
5
years of professional experience
3
3
Certifications
13
13
years of post-secondary education

Work History

Personal Support Worker

Grand Lake Comfort
07.2024 - 08.2025
  • Trained and coordinated work of new support workers.
  • Documented vitals, behaviors, and medications in client medical records.
  • Enhanced patient comfort by providing compassionate and attentive personal care.
  • Developed trust-based relationships with clients through active listening and empathetic communication skills.
  • Assisted with feeding and monitored intake to help patients achieve nutritional objectives.
  • Assisted clients with daily living needs to maintain self-esteem and general wellness.
  • Built strong relationships with clients to deliver emotional support and companionship.
  • Maintained accurate records of patient care, progress, and concerns, contributing to effective communication among healthcare team members.
  • Assisted clients in maintaining personal hygiene through bathing, grooming, and dressing tasks.
  • Conducted light housekeeping duties to maintain a clean and comfortable living space for patients.
  • Administered medications as prescribed, ensuring proper dosage and adherence to schedules.
  • Maintained clean personal areas and prepared healthy meals to support client nutritional needs.

Food Preparation Worker

Lumberjack Subs
04.2022 - 06.2024
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Maintained organization in kitchen to keep track of multiple tasks and prepare meals correctly.
  • Packaged and stored food products following proper handling and preservation methods.
  • Sanitized work surfaces between food preparation, avoiding cross-contamination and maintaining food safety guidelines.
  • Managed inventory levels effectively, minimizing food waste while maintaining adequate supplies of fresh ingredients.
  • Organized and re-stocked various stations and self-service items.
  • Demonstrated punctuality and reliability in consistently arriving for scheduled shifts to meet service demands.
  • Multitasked effectively during high-volume periods by prioritizing tasks based on urgency and importance.

Food Preparation Worker/Cashier

Turner's One Stop
07.2021 - 06.2022
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Demonstrated strong attention-to-detail when measuring ingredients and following recipes closely for best results.
  • Managed time to juggle multiple meal preparations simultaneously and complete job duties on time.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Enhanced kitchen efficiency by maintaining clean and organized workstations.
  • Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Built relationships with customers to encourage repeat business.
  • Contributed to store success by maintaining high standards of cleanliness throughout the facility.

Fast Food Worker

McDonald's
06.2020 - 06.2021
  • Enhanced customer satisfaction by providing efficient and friendly service in a fast-paced environment.
  • Greeted customers promptly and took orders to keep flow of traffic moving.
  • Followed food safety procedures outlined in company policies and health and sanitation regulations to prevent food borne illness.
  • Collaborated with team members to maintain a well-stocked inventory and ensure smooth operations during peak hours.
  • Promptly resolved customer complaints, escalating major issues to supervisor.
  • Managed cash register transactions, balancing the till at the end of each shift with consistent accuracy.
  • Restocked workstations with supplies and food display cases with fresh selections to decrease customer waiting during busy periods.

Education

Diploma - Justice Studies

New Brunswick Community College
Saint John, NB
07.2025 - Current

High School Diploma -

Cambridge-Narrows Community School
Cambridge-Narrows, Canada
09.2011 - 06.2024

Skills

Privacy and confidentiality

Certification

PCA - Personal Care Aide

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline

Diploma - Justice Studies

New Brunswick Community College
07.2025 - Current

Personal Support Worker

Grand Lake Comfort
07.2024 - 08.2025

Food Preparation Worker

Lumberjack Subs
04.2022 - 06.2024

Food Preparation Worker/Cashier

Turner's One Stop
07.2021 - 06.2022

Fast Food Worker

McDonald's
06.2020 - 06.2021

High School Diploma -

Cambridge-Narrows Community School
09.2011 - 06.2024
Dakota HattCollege Student