Daitron Fields
Murrieta
Summary
Developed skills in high-pressure, structured environments, focusing on leadership, strategic planning, and teamwork. Professional with disciplined background in military service, willing to bring new means of approach to complex challenges and tasks. Exceptional operational planning skills. Reliable team member with strong focus on integrity and company success.
Overview
3
3
years of professional experience
Work History
Cook
US Army
Tacoma, WA
06.2021 - 11.2024
- Prepared and cooked meals for large groups, ensuring adherence to dietary guidelines and preferences.
- Managed food inventory, tracking supplies to minimize waste and optimize resource allocation.
- Trained new team members on cooking techniques and kitchen equipment usage to enhance efficiency.
- Trained junior cooks on safe food handling practices and kitchen operations.
- Implemented new cooking techniques to enhance meal quality and presentation standards.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Education
High School Diploma - Automotive Technician
Universal Technical Institute
Rancho Cucamonga, CA06-2026
High School Diploma -
Hemet High School
Hemet, CA06-2021
Skills
- Customer service
- Cleaning and organization
- New hire training
- Effective planner
- Critical thinking
- Positive attitude
- Team supervision
- Equipment maintenance
- Quick decision making
- Equipment management
- Strategic thinking
- Language skills
Timeline
Cook
US Army
06.2021 - 11.2024
High School Diploma - Automotive Technician
Universal Technical Institute
High School Diploma -
Hemet High School