Cyndi Mitchell

Sort Recycling materials.

Keep work areas clean and safe

• Produced consistently high-quality baked goods for customers.
• Operated and maintained bakery equipment, including ovens and mixers.
• Complied with health and safety codes to protect staff and customers.
• Collaborated with team members to complete tasks and maintain smooth running of bakery.

Quality Control

Light assembly of various products

Packaging of products for shipping