Terminal Operations Manager with extensive experience in implementing technology solutions, negotiating contracts, and streamlining operations to enhance efficiency. Proven skills in quality assurance, team management, and strategic business planning. Brings strong expertise in communication, compliance, and performance monitoring to drive organizational success. Efficient Terminal Manager with 20 plus years of experience in in the Agriculture industry. Successful at maintenance and repairs with extensive knowledge of excel use. Adept at supervision without micromanaging and leading teams by example.
The development and implementation of a business strategy Have taken Lean courses and
for the company. understand the process
• The development and implementation of a sales strategy for Been in the industry since
the company.
• Ensuring that management controls exist and are adhered to Staying on deadlines
in order to implement the company's strategy.
• Ensure correct implementation of the Safety program, Food Safety program and quality management system, and highlight non-conformances and ways of improvement.
• Responsibility for the profit and loss of the company and that it performs to budget.
• Reporting to Executive Team on the performance of the company and providing explanations for any deviations.
• Development of an effective reporting mechanism on the performance of the business.
• The setting of appropriate KPI's to monitor the performance of the business.
• Ensuring that the business is run in compliance with the domestic and international regulations.
• Briefing managers and staff on all relevant aspects of the Company business.
• Reviewing performance reviews.
• Manage and supervise all facility staff.
• Coordinate and ensure that all products leave in quality form.
• Dealing with day to day management issues as required.
• Responsible for the facility operations as it relates to the Food Safety Program, Safety program, Housekeeping, Preventative Maintenance, Re-Work, and ensure quality is not compromised.
• Ensuring that all staff understand and comply with their responsibilities of the companies policies
• Any other tasks and reasonable requests as assigned or required
• The development and implementation of a business strategy Have taken Lean courses and
for the company. understand the process
• The development and implementation of a sales strategy for Been in the industry since
the company.
• Ensuring that management controls exist and are adhered to Staying on deadlines
in order to implement the company's strategy.
• Ensure correct implementation of the Safety program, Food Safety program and quality management system, and highlight non-conformances and ways of improvement.
• Responsibility for the profit and loss of the company and that it performs to budget.
• Reporting to Executive Team on the performance of the company and providing explanations for any deviations.
• Development of an effective reporting mechanism on the performance of the business.
• The setting of appropriate KPI's to monitor the performance of the business.
• Ensuring that the business is run in compliance with the domestic and international regulations.
• Briefing managers and staff on all relevant aspects of the Company business.
• Reviewing performance reviews.
• Manage and supervise all facility staff.
• Coordinate and ensure that all products leave in quality form.
• Dealing with day to day management issues as required.
• Responsible for the facility operations as it relates to the Food Safety Program, Safety program, Housekeeping, Preventative Maintenance, Re-Work, and ensure quality is not compromised.
• Ensuring that all staff understand and comply with their
responsibilities of the companies policies
• Any other tasks and reasonable requests as assigned or required
The development and implementation of a business strategy for the company.
• The development and implementation of a sales strategy for the company.
• Ensuring that management controls exist and are adhered to in order to implement the company's strategy.
• Ensure correct implementation of the Safety program, and quality management system, and highlight non-conformances and ways of improvement.
• Responsibility for the profit and loss of the company and that it performs to budget.
• Reporting to Executive Team on the performance of the company and providing explanations for any deviations.
• Development of an effective reporting mechanism on the performance of the business.
• The setting of appropriate KPI's to monitor the performance of the business.
• Ensuring that the business is run in compliance with the domestic and international regulations.
• Briefing managers and staff on all relevant aspects of the Company business.
• Reviewing performance reviews.
• Manage and supervise all facility staff.
• Coordinate and ensure that all products leave in quality form.
• Dealing with day to day management issues as required.
• Responsible for the facility operations as it relates to the Safety program, Housekeeping, Preventative Maintenance, Re-Work, and ensure quality is not compromised.
• Ensuring that all staff understand and comply with their responsibilities of the companies policies
• Any other tasks and reasonable requests as assigned or required
• Perform grain grading and sampling procedures to assess quality of incoming and outgoing products
• Accurate and detailed recording including photos entered to our system
• Organize records and documents pertaining to sampling and farmer information
• Respond to farmer inquires on analysis of products
• Proper retention of samples as per procedures
• Adhere to all policies and procedures as required in the Food Safety Program
• Responsible for housekeeping and sanitation as assigned
• Adhere to OH&S rules and regulations
• Any other tasks and reasonable requests as assigned or required