Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Corey Berry

Salmon Arm,BC

Summary

Committed to excellence in service, Excelled communication in a fast-paced team environment, organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

11
11
years of professional experience

Work History

Night Cleaner / ER Unit Support

Shuswap Lake General Hospital
07.2022 - Current
  • Maintained cleanliness of restrooms by washing down and properly sanitizing walls, floors and toilets.
  • Performed daily facility checklists for cleaning floors, wiping down glass entryways and collecting trash.
  • Kept public pathways clear of safety hazards and spills with regular checks and attention.
  • Cleaned walls and ceilings with special reach tools following regular schedule.
  • Maintained floor cleaning and waxing equipment.
  • Followed safety standards and established SOPs when handling, mixing and storing hazardous chemicals.
  • Identified repair needs and major maintenance concerns, and escalated issues to management.
  • Supervised supplies in inventory and submitted reorder requests.
  • Used power scrubbing and waxing machines to scrub and polish floors.
  • Promoted building security by locking doors and checking electrical appliances for safety hazards.
  • Operated buffers and burnishers to clean and polish floors.
  • Supported medical staff in providing patient care in high-demand hospital environment.
  • Maintained operational organization by ensuring equipment functionality, inventory levels and employee medical training.
  • Provided emotional support to patients and their families.
  • Skilled with PPE and Hazardous material handling

Construction Labour

BKS INSTALLATIONS
01.2019 - 02.2022
  • Prep area for site
  • Install Freezer panels and coolers
  • Mobile equipment
  • Power Tools, Hand Tools, Lasers Housekeeping
  • FLHA, Daily inspections & mobile equipment
  • Tool box management and organization
  • Utilized hammers, saws, squares, levels, and fastening devices to complete projects.
  • Worked independently in fast-paced environment while meeting productivity and quality expectations.
  • Worked with more knowledgeable professionals to grow understanding of principles and construction standards.

General Labour

PCL
09.2018 - 01.2019
  • Worked independently in fast-paced environment while meeting productivity and quality expectations.
  • FLHA, Daily inspections & mobile equipment
  • Utilized hammers, saws, squares, levels, and fastening devices to complete projects.
  • Worked with more knowledgeable professionals to grow understanding of principles and construction standards.
  • Brought materials and tools from trucks and storage facilities to work site locations and organized for expected needs.
  • Worked with contractors and other tradespeople to meet project specifications and deadlines.
  • Demonstrated safe and proper operation of equipment and tools to prevent harm to team members.
  • Gathered waste and trash from job sites for placement in refuse containers to keep job sites clean and organized.
  • Operated power equipment to move materials and promote job efficiency.
  • Loaded and unloaded materials onto trucks and trailers.
  • Cleaned and maintained tools, equipment and worksites.
  • Used variety of hand and power tools to complete tasks.
  • Operated forklifts and boom lifts to complete various tasks.

Pump Operator

Arrow Transportation Systems Inc
07.2017 - 01.2018
  • Understanding on how to handle and move dangerous goods from railcar to truck using Sky Eye
  • Measurement Pump and LC LectroCount LCR 600 Preset Controller
  • Gas, Diesel, Methanol, Ethanol, ISO-octane, Jet Fuel,Diesel Exhaust Fluids
  • TDG and WHIMIS with GHS certified
  • Moving and Hooking up Sky Eye Measurement Pump to Railcar
  • Understanding on Windows Microsoft Documentation of Railcars and Billing out Railcars.
  • Troubleshot and repaired day-to-day operational issues to keep productivity levels high and prevent safety hazards.
  • Conducted daily inspections of surface equipment and pumps to identify and address seal leaks, improper priming and other minor operational inefficiencies.
  • Inspected facilities routinely for operational safety and environmental compliance.
  • Cultivated habit of continually assessing outputs resulting from current production methods to identify and implement improvements to productivity.
  • Corrected unsafe conditions or practices immediately upon recognition to eliminate workplace accidents.
  • Safeguarded company assets, immediately reporting security violations to supervisors to prevent or mitigate corporate loss.
  • Reviewed procedures and methods during course of repairs to minimize safety hazards and negative environmental impact.
  • Maintained safe and accurate pump levels and closely watched pump gauges.
  • Kept shop workspaces and various fieldwork locations clean and organized for maximum productivity.

Screen leader, •Shift Leader/ Line Cook

Browns Socialhouse
03.2016 - 08.2016
  • Knowledge to cook everything in the kitchen
  • Control of line when Sous or Chef are not there
  • Receiving stock to Labeling, dating, rotating and organize inventory - Opening and Closing
  • Training new employees
  • Maintained clean and well-organized production areas to avoid violations or unnecessary work delays due to hazards or inefficient layouts.
  • Handled customer complaints, resolved issues, and adjusted policies to meet changing needs.
  • HACCP check/ Portion audit
  • Identified team weak points and implemented corrective actions to resolve concerns.
  • Evaluated employee skills and knowledge regularly, training, and mentoring individuals with lagging skills.
  • Trained employees on [Product or Service] and assigned duties.
  • Oversaw day-to-day activities of 4 employees in food and beverage establishment, fostering inspiring atmosphere to optimize employee experiences.

Line Cook

CLL Fairmont
03.2013 - 01.2014
  • Responsibility for Preparation of all food, cutting constantly, efficiently and Portioning to keep food cost at part
  • Omelet station for breakfast, carving station for lunch and dinner
  • Breakfast cooking for staff restaurant too 75+ colleagues
  • Catering 500+ guest banquets
  • Clean storage room and organize inventory
  • Cleaning and sterilizing kitchen to health and safety policies
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.

Education

GED -

Okanagan College
Kelowna, BC

Skills

  • Public Safety
  • Hand and Power Tool Operation
  • Communication and Interpersonal Skills
  • Site Inspection and Evaluation
  • Checklists and Recordkeeping
  • Work Orders
  • General Cleaning
  • Company Quality Standards
  • Conflict Alleviation
  • Routine Maintenance
  • Chemical Cleaners
  • Maintain Equipment

Languages

English
Native or Bilingual

Timeline

Night Cleaner / ER Unit Support

Shuswap Lake General Hospital
07.2022 - Current

Construction Labour

BKS INSTALLATIONS
01.2019 - 02.2022

General Labour

PCL
09.2018 - 01.2019

Pump Operator

Arrow Transportation Systems Inc
07.2017 - 01.2018

Screen leader, •Shift Leader/ Line Cook

Browns Socialhouse
03.2016 - 08.2016

Line Cook

CLL Fairmont
03.2013 - 01.2014

GED -

Okanagan College

Similar Profiles

CREATE PROFILE
Corey Berry