Summary
Overview
Work History
Education
Skills
Languages
Currently Studying to Become Earn a Doctorate of Chiropractic
Timeline
Generic

Connor Wakelin

Surrey

Summary

Motivated kitchen leader offering dedicated experience in food preparation. High standards for taste and quality with expertise maintaining profitable margins. Superior communication and leadership skills.

Overview

2
2
years of professional experience

Work History

Lead Line Cook

Olive Garden
02.2022 - Current
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
  • Cultivated a positive working atmosphere among kitchen staff, fostering camaraderie and a strong sense of teamwork.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.


Education

Bachelor of Science - Biology And Kinesiology

University of The Fraser Valley
Abbotsford, BC
04.2027

High School Diploma -

Lord Tweedsmuir
Surrey, BC
06.2023

Skills

  • Grilling Techniques
  • Food assembly
  • Food Safety
  • Quality Control
  • Sanitation Practices
  • Kitchen Organization
  • Allergen awareness

Languages

English
Native or Bilingual

Currently Studying to Become Earn a Doctorate of Chiropractic

My educational goal is to finish my Bachelors of Science degree at UFV and pursue a chiropractic degree at CMCC and perfect my practices.

Timeline

Lead Line Cook

Olive Garden
02.2022 - Current

Bachelor of Science - Biology And Kinesiology

University of The Fraser Valley

High School Diploma -

Lord Tweedsmuir

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Connor Wakelin