Connie Chen
Vancouver,BC
Summary
I always enjoy working in hospitality, as this industry is highly dynamic and interactive. Serving, to me, is not just about taking orders and delivering items; it is about creating an exceptional experience for my customers.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Server
Spark Kitchen & Bar
Richmond, British Columbia
04.2024 - 08.2024
- Provided friendly and attentive service to guests during dining experiences.
- Assisted in setting up and cleaning dining areas before and after service.
- Recommended menu items to customers based on preferences and dietary needs.
- Provided excellent customer service to ensure satisfaction.
- Provided exceptional service to high volume of daily customers.
Server
Grand Chinese Restaurant
Vancouver, British Columbia
05.2023 - 04.2024
- Prepared and served beverages efficiently during high-volume shifts.
- Maintained cleanliness and organization of the bar area at all times.
- Assisted in setting up and cleaning dining areas before and after service.
- Recommended menu items to customers based on preferences and dietary needs.
Education
Associate of Arts - Psychology
Langara College
Vancouver, British Columbia12-2025
Skills
- Customer service
- Effective communication
- Team collaboration
- Problem solving
- Safe food handling
- High volume dining
- Foreign language proficiency
- Relationship management
Languages
English
Full Professional
Cantonese
Native/ Bilingual
Chinese (Mandarin)
Native/ Bilingual
Japanese
Limited
French
Limited
Certification
Serve it Right
Timeline
Server
Spark Kitchen & Bar
04.2024 - 08.2024
Server
Grand Chinese Restaurant
05.2023 - 04.2024
Associate of Arts - Psychology
Langara College