Colton McIntyre
Salmo,BC
Summary
Detail-oriented line cook with a proven track record in food preparation and kitchen management. Skilled in ensuring cleanliness and adherence to safety protocols while efficiently opening and closing busy kitchens.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Line Cook
Champion lakes golf and country club
Fruitvale, British Columbia
06.2018 - 09.2018
- was responsible for preparing and cooking food orders
- opening and closing the kitchen
- cleaning deep fryers
Line Cook
Red Mountain Resort
Rossland, British Columbia
11.2014 - 04.2016
- Opened and closed the kitchen
- served guests in an open kitchen in a very busy environment
- cleaned and changed deep fryer oil
Education
High School Diploma -
Rossland Secondary School
Rossland, BC06-2008
Skills
- Food preparation
- Kitchen management
- Quality control
- Customer service
- Safety protocols
- Time management
- Hygiene standards
- Team collaboration
- Equipment maintenance
Certification
- Food Safe
- WHIMIS
Timeline
Line Cook
Champion lakes golf and country club
06.2018 - 09.2018
Line Cook
Red Mountain Resort
11.2014 - 04.2016
High School Diploma -
Rossland Secondary School
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