Followed detailed instructions to operate machines with accuracy and produce quality products.
Set up and adjusted equipment and properly configured machines for daily operation.
Complied with company and OSHA safety rules and regulations.
Trained new employees on proper machine operation, ensuring adherence to company standards and safety guidelines.
Loaded raw materials into machines and unloaded finished products to keep manufacturing process running smoothly.
Demonstrated adaptability by quickly learning how to operate new machinery and implementing newly introduced processes within the production environment.
Operated various types of machinery, contributing to the successful completion of diverse projects.
Monitored machines during operation to detect sounds of malfunction or excessive vibration and adjusted machines to eliminate problems.
Collaborated with team members to optimize production processes and improve overall performance.
Cook Assistant
Behavioral Health Foundation
06.2023 - 10.2023
Assisted cook in preparation of food by cutting, chopping and marinating meats, vegetables and garnishes.
Cleaned and washed all utensils, preparation equipment cutting boards and counters.
Maintained high standards of sanitation throughout the kitchen area through proper cleaning practices and routine inspections.
Prepared custom orders for customers with dietary restrictions or allergies, ensuring their meals were safe for consumption.
Enhanced kitchen efficiency by assisting cooks with food preparation and recipe execution.
Restocked kitchen supplies, rotated food and stamped time and date on food in coolers.
Washed, peeled, cut and seeded fruits and vegetables to prepare for consumption.
Unpacked and stored supplies in refrigerators, cupboards and storage areas to maintain proper inventory.
Quickly adapted to new menu additions and changes in kitchen procedures, enhancing overall team performance and productivity.
Stocked cabinets and serving areas with condiments and refilled condiment containers.
Collaborated with head cook to plan menus, taking into account dietary restrictions and customer preferences.
Emergency Wildland Firefighter
Manitoba Conservation
05.2020 - 10.2022
Followed detailed instructions to operate machines with accuracy and produce quality products.
Set up and adjusted equipment and properly configured machines for daily operation.
Complied with company and OSHA safety rules and regulations.
Trained new employees on proper machine operation, ensuring adherence to company standards and safety guidelines.
Loaded raw materials into machines and unloaded finished products to keep manufacturing process running smoothly.
Demonstrated adaptability by quickly learning how to operate new machinery and implementing newly introduced processes within the production environment.
Operated various types of machinery, contributing to the successful completion of diverse projects.
Monitored machines during operation to detect sounds of malfunction or excessive vibration and adjusted machines to eliminate problems.
Collaborated with team members to optimize production processes and improve overall performance.