Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

Cleo Velena

Edmonton

Summary

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Overview

21
21
years of professional experience
1
1
Certification

Work History

Cook

Edo Japan
02.2024 - Current
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Registered Midwife

Rural Health Unit Sariaya
12.2014 - 07.2023
  • Communicated with patients, partners and family members regarding reproductive health and newborn care.
  • Delivered focused, quality care to antepartum, post-partum, newborn and gynecologic patients.
  • Maintained accountability for midwifery assessment, birth plan and implementation.
  • Educated patients about nutrition and good health practices and encouraged participation in healthcare-related decisions.
  • Recorded examination findings, health histories and significant observations in patient's chart.
  • Taught prenatal classes to help educate expectant parents on labor stages and pain relief options.
  • Collaborated with community health programs to increase knowledge of available birthing methods and educate families.

Kitchen/Service Crew

Jolibee
09.2004 - 03.2006
  • Took orders, prepared foods and processed payments in full-service establishment.
  • Handled food safely to protect customers from cross-contamination or illness risks.
  • Interacted pleasantly with customers and warmly greeted patrons upon entrance to store.
  • Adhered fully to kitchen standards involving required portion sizes, individual recipe instructions and safe food handling procedures.
  • Moved smoothly between different cooking stations to assist with meal preparations.
  • Weighed, measured and mixed ingredients according to recipes.
  • Operated grills, fryers and broilers to cook items to quality guidelines.
  • Used standardized recipes and other instructions to prepare food.
  • Wrapped, dated and labeled food items in storage for safety and freshness.
  • Replenished food items from inventory and rotated ingredients.

Kitchen/Service Crew

Chowking
11.2002 - 06.2004
  • Operations through various job duties such as cooking food, preparing other menu items and ingredients, operating cash register and completing other assigned tasks while providing excellent customer service.
  • Maintained clean and well-organized kitchen areas to promote efficiency.
  • Backed up kitchen team members during heavy work periods to maximize team coverage.
  • Sanitized counters and wiped down surfaces following food preparation to prevent cross-contamination from raw meats.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.

Education

Bachelor of Science - Midwifery

Calayan Educational Foundation Inc.
Lucena City, Philippines
04.2012

Associate of Science - Graduate in Midwifery

St. Anne College Inc.
Lucena City, Philippines
04.2009

Skills

  • Prenatal Care
  • Patient Records Management
  • Interpersonal Communication
  • Customer Relations
  • Fast Learner
  • Team Oriented
  • Emergency Response
  • Cleaning and Organization
  • Supply Restocking
  • Food Handling
  • Sanitation
  • Focused and Disciplined

Languages

English
Professional
Tagalog
Native/ Bilingual

Certification

  • Licensed Midwife - 2009
  • Certified Midwife, Rural Health Unit Sariaya, Quezon 2014
  • National Certificate II Food and Beverage Services 2020
  • Primary Care Worker, Universal Healthcare - 2022
  • Basic Life Support Training - 2023

Timeline

Cook

Edo Japan
02.2024 - Current

Registered Midwife

Rural Health Unit Sariaya
12.2014 - 07.2023

Kitchen/Service Crew

Jolibee
09.2004 - 03.2006

Kitchen/Service Crew

Chowking
11.2002 - 06.2004

Bachelor of Science - Midwifery

Calayan Educational Foundation Inc.

Associate of Science - Graduate in Midwifery

St. Anne College Inc.

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Cleo Velena