Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Cleavon Elliott

Sandy Point St. Kitts ,NA

Summary

Highly motivated candidate with experience in food service. Adept at using excellent knife skills and knowledge of food safety regulations. Skilled at quickly preparing fast food meals. Another area of expertise would be in the grounds department.

Overview

16
16
years of professional experience

Work History

Grounds Maintenance Landscaper

Island Paradise
03.2015 - Current
  • Improved landscape design by planting flowers, trees, and shrubs according to client preferences and site conditions.
  • Preserved property safety by removing hazardous tree limbs, leaves, and other debris from walkways and driveways.
  • Refreshed planting areas by removing old mulch, weeds, and debris before adding fresh materials for improved soil health and plant growth.
  • Maintained healthy lawns with proper mowing techniques, fertilization, and weed control treatments.

Laborer

St. Kitts Marriott Resort & The Royal Beach Casino
11.2011 - 03.2015
  • Understood and followed verbal and written instructions to complete work correctly.
  • Worked alongside team to accomplish work goals according to schedule.
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Maintained organized and clean work areas at all times on job sites.

Cook

KFC Restaurant
03.2010 - 11.2011
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Assist with training new staff.

Cook

Good Times Bar And Resturant
04.2008 - 03.2010
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Education

High School Diploma -

Sandy Point High School
Sandy Point St. Kitts
06.2009

Skills

  • Mowing techniques
  • Weed management
  • Cooking
  • Training

Languages

English
Full Professional

Timeline

Grounds Maintenance Landscaper

Island Paradise
03.2015 - Current

Laborer

St. Kitts Marriott Resort & The Royal Beach Casino
11.2011 - 03.2015

Cook

KFC Restaurant
03.2010 - 11.2011

Cook

Good Times Bar And Resturant
04.2008 - 03.2010

High School Diploma -

Sandy Point High School
Cleavon Elliott