Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

CLAUDIA PACHECO

Toronto,Canada

Summary

Dynamic Pastry Manager with extensive experience at Mabel’s Bakery, excelling in high-volume production and team leadership. Proven track record in optimizing inventory management and enhancing food quality. Skilled in training staff and fostering a positive work environment, ensuring compliance with food safety standards while delivering exceptional customer service.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Pastry Manager

Mabel’s Bakery
Toronto, ON
01.2023 - Current
  • Oversee daily bakery production across sweet and savoury items, maintaining consistent food quality and presentation.
  • Collaborate on production schedules and kitchen coordination to meet demand across wholesale and retail outlets.
  • Hire, train, and support team members to uphold high standards in a safe and professional environment.
  • Manage inventory levels, ordering, and minimize waste to meet budget targets.

Pastry Supervisor

Fresh City Farms
Toronto, ON
10.2022 - 10.2023
  • Assisted in rolling out seasonal product lines and guided kitchen team through new recipe execution.
  • Maintained daily prep flow, ensuring readiness and accuracy for events and wholesale distribution.
  • Trained staff in sanitation practices, safe food handling, and consistent recipe execution.

Assistant Manager

Bunner’s Bakeshop
Toronto, ON
01.2022 - 10.2022
  • Supported scheduling, ordering, and weekly forecasting alongside production leads.
  • Provided training to new hires and helped shape a positive team culture.
  • Designed custom cake decorations for various events and themes.

Baker

Bunner’s Bakeshop
Toronto, ON
01.2020 - 01.2022
  • Prepared large-volume bakery items including doughs, batters, and frostings.
  • Followed food safety guidelines and maintained a clean, organized workspace.
  • Collaborated with team during peak hours and holiday seasons to meet high customer demand.

Education

Diploma - Broadcast Television

Seneca College
Toronto, ON
01.2020

Skills

  • Kitchen Operations High-Volume Pastry Production Seasonal Menu Prep
  • Team Scheduling Inventory & Ordering Waste Management
  • Food Safety Compliance
  • Team Training & Leadership Conflict Resolution
  • Customer Service Communication Positive Attitude Under Pressure

Certification

  • Food Handler Certification – SafeCheck Learning, Toronto, ON (2022)

Timeline

Pastry Manager

Mabel’s Bakery
01.2023 - Current

Pastry Supervisor

Fresh City Farms
10.2022 - 10.2023

Assistant Manager

Bunner’s Bakeshop
01.2022 - 10.2022

Baker

Bunner’s Bakeshop
01.2020 - 01.2022

Diploma - Broadcast Television

Seneca College
CLAUDIA PACHECO