Claudia Magdaleno
Azusa
Summary
Dedicated professional with a proven track record of aligning practices with organizational goals. Expertise in managing high-pressure situations and adapting to evolving challenges to strengthen brand presence. Consistently delivers results through organized and efficient work habits.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Cook
Sodexo Food Service
Pasadena
09.2021 - Current
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Organized storage areas for efficient usage of space.
- Adhered to food safety standards when storing and preparing foods.
- Operated grills, fryers and broilers to cook items to quality guidelines.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
Cook
Windsor hospitality
Arcadia
02.2023 - 05.2025
- Supervised and trained kitchen staff on proper preparation techniques.
- Coordinated with wait staff to ensure timely delivery of meals to customers.
- Tasted all prepared dishes in order to check flavorings, texture and presentation prior to serving them to customers.
- Replenished food items from inventory and rotated ingredients.
- Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.
Education
Associate of Arts - Social And Behavioral Sciences
Pasadena City College
Pasadena, CA05-2016
Skills
- Food safety and sanitation
- Meal preparation
- Team collaboration
- Calm demeanor
- Grilling
Certification
California food handlers card
Languages
English
Native/ Bilingual
Spanish
Limited
Accomplishments
I received an award of recognition during the LA wild fires.
References
References available upon request.
Timeline
Cook
Windsor hospitality
02.2023 - 05.2025
Cook
Sodexo Food Service
09.2021 - Current
Associate of Arts - Social And Behavioral Sciences
Pasadena City College
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