Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Chris Fierro

San Clemente

Summary

Experienced with various cooking techniques and kitchen operations. Utilizes culinary skills to create flavorful and visually appealing dishes. Knowledge of food safety practices and efficient kitchen workflows.

Hardworking and enthusiastic, trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Cook

Rylend LLC
07.2021 - 03.2025
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Placed orders to restock items before supplies ran out.
  • Inspected freezer and refrigerator daily to check and maintain proper temperatures.
  • Trained and mentored new cooks, resulting in increased productivity and improved teamwork within the kitchen staff.
  • Supported overall restaurant success through cross-training in various positions when necessary to provide adequate coverage during busy times.
  • Followed strict standards for food handling and safety, minimizing risks to customers.
  • Successfully managed inventory and reduced waste by carefully monitoring food usage and rotating stock.

Education

High School Diploma -

San Clemente High School
San Clemente, CA
07-2019

Skills

  • Cooking
  • Cleaning and organization
  • Knife skills
  • Food handling
  • Strong attention to safe food handling procedures
  • Performance improvement

Certification

  • [State] Driver's License
  • ServSafe Food Handler's Certification

Languages

English
Native or Bilingual
Spanish
Professional Working

Timeline

Cook

Rylend LLC
07.2021 - 03.2025

High School Diploma -

San Clemente High School
Chris Fierro