Flexible Cook willing to work weekends, holidays and evenings. Comfortable working in fast-paced environments in team setting. Background in maintaining kitchen sanitation, preparing basic components of dishes and working within team of cooks.
Overview
4
4
years of professional experience
Work History
Line Cook
Miichiiwaap Restaurant
Chisasibi, QC
10.2021 - 03.2022
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Created identical dishes numerous times daily with consistent care, attention to detail and quality.
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
Unloaded food supplies from distributor trucks to efficiently organize inventory.
Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
Checked meat temperatures prior to plating and serving dishes, upholding strict standards for food safety and preparation.
Tasted, smelled and pierced food with fork to verify sufficient cooking.
Sales Rep./Team Leader
Ouwah Store
Chisasibi, QC
04.2018 - 08.2021
Met with existing customers and prospects to discuss business needs and recommend optimal solutions.
Answered questions about store policies and addressed customer concerns.
Helped customers complete purchases, locate items and join reward programs.
Organized store merchandise racks and displays to promote and maintain visually appealing environments.
Increased sales and customer satisfaction through personalized servicing.
Increased sales by offering advice on purchases and promoting additional products.
Answered customer questions and helped find specific items.
Stocked merchandise, clearly labeling items and arranging according to size or color.
Issued receipts and processed refunds, credits or exchanges.
Helped customers manage large purchases by collecting items from shelves and storage locations.
Assisted customers with locating and choosing merchandise in store departments.
Folded and arranged merchandise in attractive displays to drive sales.
Welcomed customers and provided assistance in locating and purchasing products.
Reconciled accounts receivable ledger to verify payments and resolve variances.
Applied proper codes to invoices, files and receipts to keep records organized and easily searchable.
Investigated daily variances and corrected errors to resolve discrepancies.
Prepared and mailed invoices to customers, processed payments and documented account updates.
Responded to inbound inquiries regarding accounts and payments.
Contacted clients with past due accounts to formulate payment plans and discuss restructuring options.
Mentored and guided employees to foster proper completion of assigned duties.
Built strong relationships with customers through positive attitude and attentive response.
Demonstrated knowledge of company mission and goals and mentored employees in reaching objectives aligned with company core values.
Cross-trained and provided backup support for organizational leadership.
Initiated timely response to emails, voicemails and written correspondence.
Waitress at Family Restaurants (2 locations) Pasta Bella Restaurant/ Sahara Restaurant MullingarWaitress at Family Restaurants (2 locations) Pasta Bella Restaurant/ Sahara Restaurant Mullingar