Overview
Work History
Education
Skills
Timeline
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Christopher Diaz

202-6968 Royal Oak Avenue, Burnaby,BC

Overview

16
16
years of professional experience

Work History

DRIVER

Grab Philippines, Mytaxi,ph
01.2019 - 12.2023
  • Completed routine pre- and post-trip inspections to evaluate vehicles and assess maintenance needs.
  • Developed strong relationships with clients, fostering trust through professionalism and reliability in transportation services provided.
  • Generated consistent referrals and repeat business by providing friendly and fast service.

Chauffeur

Bouron Family
09.2016 - 11.2017
  • Stored passenger items with care and concern to avoid damage or displeasure with handling, Vacuumed, cleaned and sanitized vehicles between customers
  • Upheld high end standards of cleanliness , sanitation and service
  • Maximize passenger satisfaction by keeping vehicles in safe and clean operating conditions.

Kitchen Helper/Waiter

Seasonal Restaurant
09.2016 - 11.2017
  • Operated standard kitchen equipment with focus on safety and sanitation
  • Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands
  • Cleaned and organized kitchen stations to promote team efficiency
  • Followed supervisor's instructions to complete tasks on time.

Waiter

Rose Staffing Agency
07.2011 - 08.2016
  • Banquet server/waiter
  • Serving food and beverages
  • Helping prepare the event space
  • Cleaning up the event space once the affair is completed
  • Serves patrons with food and beverages in a positive and friendly manner
  • Provided information to help food and beverage selections
  • Present ordered choices in a prompt and efficient manner
  • Maintaining dining ambiance with an enthusiastic attitude.

Kitchen Helper

Randall's Island Golf and Entertainment Center
07.2011 - 08.2016
  • Operated standard kitchen equipment with focus on safety and sanitation
  • Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands
  • Cleaned and organized kitchen stations to promote team efficiency
  • Followed supervisor's instructions to complete tasks on time.

Cashier

Pinkies Liquor Store
07.2011 - 08.2016
  • Welcomed customers and helped determine their needs
  • Greeted customers entering the store and responded promptly to customer needs
  • Worked closely with shift manager to solve problems and handle customer concerns
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.

Housekeeping Houseman

Clarion Hotel
07.2011 - 08.2016
  • Dispose of trash and of recyclables each day to avoid waste buildup
  • Adhered to professional house cleaning checklist
  • Cleaned and stacked guest rooms by replacing used towels and linens, vacuuming floors, making beds and restocking bathroom items
  • Restocked room supplies such as facial tissues for personal touch with every job.

Waiter/Stewarding

Westin La Paloma Resorts and Spa
02.2011 - 05.2011
  • Shared knowledge of menu items and flavors, enabling customers to make professional decisions based on taste and interest
  • Weekly reset and cleaned up tables after customers left to enable speedy, turnaround and guest flow
  • Maintained customer satisfaction with timely table check-ins to assess food and beverage needs
  • Folded napkins and prepared silverware sets to provide adequate supply for host station.

Service Crew

SUGI
10.2009 - 02.2010
  • Assist in food serving
  • Maintains cleanliness of tables before and after use of customers
  • Takes orders from customers
  • Greets customers coming in and out the restaurant.

Service Crew

JOLLIBEE Corp.
04.2008 - 08.2009
  • In charge of preparations of all drinks and beverages
  • Assembling the taylor machine, making ice cream and other cold beverages
  • Serves food to customers
  • Take orders and prepare ordered foods
  • Maintaining the cleanliness of counter stations and tables
  • Replenished food and cups stock request of counter.

Education

Hot Kitchen Cook - NC 1 (Culinary Arts) -

TESDA
Unknown, Unknown
02.2008

Bachelor of Science: Business Administration - Management

University of The East
Manila, Philippines
08.2002

Skills

  • Professional demeanor
  • Clean driving record
  • Guest relations management
  • Compliance standards
  • Tableside service
  • Kitchen station cleanliness
  • Safe food handling
  • English Verbal and written communication
  • Safe handling standards
  • Menu memorization
  • Chauffeur
  • Helper Driver/Assistant
  • Flexibility and willingness to learn

Timeline

DRIVER

Grab Philippines, Mytaxi,ph
01.2019 - 12.2023

Chauffeur

Bouron Family
09.2016 - 11.2017

Kitchen Helper/Waiter

Seasonal Restaurant
09.2016 - 11.2017

Waiter

Rose Staffing Agency
07.2011 - 08.2016

Kitchen Helper

Randall's Island Golf and Entertainment Center
07.2011 - 08.2016

Cashier

Pinkies Liquor Store
07.2011 - 08.2016

Housekeeping Houseman

Clarion Hotel
07.2011 - 08.2016

Waiter/Stewarding

Westin La Paloma Resorts and Spa
02.2011 - 05.2011

Service Crew

SUGI
10.2009 - 02.2010

Service Crew

JOLLIBEE Corp.
04.2008 - 08.2009

Hot Kitchen Cook - NC 1 (Culinary Arts) -

TESDA

Bachelor of Science: Business Administration - Management

University of The East
Christopher Diaz