Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
4
4
years of professional experience
1
1
year of post-secondary education
Work History
Cook
Boston Pizza
Grande Prairie, Alberta
04.2022 - Current
Prepared food items in compliance with recipes and portioning control guidelines.
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Maintained well-stocked stations with supplies and spices for maximum productivity.
Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
Communicated closely with servers to fully understand special orders for customers.
Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
Created identical dishes numerous times daily with consistent care, attention to detail and quality.
Construction Worker
Peerless Building Products
Medicine Hat, Alberta
07.2019 - 09.2022
Loaded, unloaded and moved material to and from storage and production areas.
Installed new structures, updated systems and replaced worn components to bring buildings up to current codes.
Brought materials and tools from trucks and storage facilities to work site locations and organized for expected needs.
Measured dimensions of finished pieces for conformance to specifications.
Gathered and disposed of worksite debris to remove safety hazards.
Observed safety regulations on job sites to minimize accidents.
Helped successfully complete large project ahead of schedule.
Crew Member
Pancotto enterprises Ltd
Medicine Hat, Alberta
09.2017 - 03.2018
Provided excellent customer service by greeting customers and meeting quality expectations.
Took orders, prepared meals and collected payments.
Assisted other team members to achieve goals.
Cleaned and maintained all areas of restaurant to promote clean image.