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Seasoned hospitality professional with 13+ years of progressive experience in high-end hotels and resorts across the Middle East and Seychelles. Proven expertise in bar operations, guest relations, team leadership, vendor coordination, and inventory control. Recognized for maintaining high service standards, optimizing efficiency, and nurturing exceptional guest experiences.

Experienced hospitality professional with a proven track record in meeting sales targets, team leadership, and shift supervision. Skilled in cash handling, staff training, and quality control, with extensive knowledge of cocktail preparation and upselling techniques. Adept at motivating teams to deliver exceptional service while maintaining high hospitality standards. Demonstrates a drive for results through efficient multitasking and bar staff mentoring. Committed to achieving operational excellence and fostering a positive customer experience.

While working for the New York Athletic Club, I Increased Beverage sales by 18.5% compared to the previous summer. This contribution earned me with Employee of the Month for August 2025. Staffing varied, with more than 150 employees during the summer, including 15-20 in the beverage department. Summer is our busy season. I also aided my brother with his construction and landscaping business (Four Seasons) during the summers, helping bring a large clientele. We worked with a 12-15 man crew and even completed a project at Carmelo Anthony's house in Westchester county. Additionally, I worked at Pelham country club full time (35 hours+) while simultaneously attending college full time. I graduated from Westchester Community College with a 3.6 GPA. During my time there, I played on the soccer team for a season, joined multiple clubs and participated in work study.

I AM A SELF-MOTIVATED AND ENTHUSIASTIC BARTENDER, CURRENTLY SEEKING NEW OPPORTUNITIES TO DEEPEN MY EXPERIENCE AND REFINE MY SKILLS IN THIS INDUSTRY.
DRIVEN BY A STRONG DESIRE FOR PERSONAL AND PROFESSIONAL GROWTH, I MADE THE DECISION TO LEAVE MY HOME COUNTRY IN ORDER TO CHALLENGE MYSELF, EXPAND MY HORIZONS, AND BECOME THE BEST VERSION OF MYSELF.
IMPROVING MY ENGLISH IS ONE OF MY MAIN GOALS, AND I’M GENUINELY FASCINATED BY THE PROCESS OF MASTERING IT. I THRIVE IN TEAM ENVIRONMENTS, WHERE I BRING BOTH PASSION AND LEADERSHIP, AND I’M ALWAYS LOOKING FOR WAYS TO INNOVATE AND UPSKILL.
WITH A PROACTIVE MINDSET AND A STRONG WORK ETHIC, I AM EAGER TO CONTRIBUTE MY ENERGY AND ADD MEANINGFUL VALUE TO ANY COMPANY I HAVE THE CHANCE TO WORK FOR.

Dynamic bar supervisor with experience in team leadership, scheduling, and operational efficiency at Cherokee Country Club. Proven success in reducing stock waste through innovative processes and strategic ordering. Skilled in developing seasonal cocktail menus and fostering a positive team culture while ensuring exceptional service and adherence to health and safety standards.

Christa Lake

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