
Dedicated professional with a strong work ethic and attention to detail, previously at Dosan The Social Eatery. Proven expertise in cleaning and sanitizing, ensuring safety standards while enhancing operational efficiency. Recognized for cultivating positive customer relations and streamlining workflows, contributing to a spotless kitchen environment and exceptional service delivery.
FOOD HANDLERS
TRAINING AND KNOWLEDGE IN FOOD SAFETY PRACTICES AND SERVE FOOD TO PREVENT CONTAMINATION AND FOODBORBE ILLNESSES