Chloe Luong
Toronto,Canada
Summary
Detail-oriented and hardworking line cook with proven experience across multiple kitchen stations. Skilled in time management, teamwork, and maintaining a clean, organized work environment. Demonstrated ability to train and support new staff to improve kitchen efficiency and service quality. Committed to high standards of food preparation, safety, and collaboration in fast-paced environments.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Line Cook
Aloette Restaurant
Toronto, Ontario
09.2023 - Current
- Worked flexibly across multiple stations, including plancha, fryer, and garde station, depending on shift needs.
- Prep mise en place for daily service, including sauces, proteins, garnishes, and vegetables.
- Maintained speed and accuracy during the service peak.
- Trained and supported new kitchen staff on daily prep and station setup.
- Communicated effectively with the back-of-house team to ensure smooth service.
- Maintained a clean and organized workstation, walk-in fridge, and followed all food safety guidelines.
Kitchen Intern
Alo Restaurant
Toronto, Ontario
07.2023 - 08.2023
- Prepped vegetables according to the chef's instructions, with high attention to detail.
- Worked in service with the kitchen team, preparing and plating two dishes.
- Assisted the pastry chef during service, set up the station, prepared, and served pre-dessert and petit four dessert boxes.
- Organized and stored food items with proper labels.
Kitchen Staff
Herby Restaurant
Toronto, Ontario
11.2022 - 08.2023
- Managed to complete dine-in and take-out orders during rush hours.
- Assisted in prep work, following recipes and kitchen standards.
- Ensure all pots and pans, utensils, and dishes are clean at the end of the night.
- Maintained a clean and sanitized work area to avoid cross-contamination.
- Trained new employees for daily jobs.
Education
Diploma - Culinary Management - Nutrition Program
George Brown College
Toronto, ON06-2023
Bachelor of Business Administration - Business Management
Ho Chi Minh City International University
Ho Chi Minh City, Vietnam01-2019
Skills
- Attention to detail
- Time management
- Teamwork and communication
- Patience and honesty
- Active listening
- Strategic thinking
- Flexible scheduling
- Organization
Certification
- Allergy Aware Training - Jan 2022
- HACCP Principles - Feb 2022
- Advance Food Handler Certification - November 2022
- WHMIS 2015 9ghs0 - Dec 2022
- Smart Serve - Sep 2023
References
- Chef An Hoang - Executive Chef, Aloette Restaurant
Phone number: 647-548-7391
Email: an@aloetterestaurant.com
- Chef Alan Wang - Chef de Cuisine, Aloette Restaurant
Phone number: 905-923-4450
Email: alan@aloetterestaurant.com
Timeline
Line Cook
Aloette Restaurant
09.2023 - Current
Kitchen Intern
Alo Restaurant
07.2023 - 08.2023
Kitchen Staff
Herby Restaurant
11.2022 - 08.2023
Diploma - Culinary Management - Nutrition Program
George Brown College
Bachelor of Business Administration - Business Management
Ho Chi Minh City International University
Similar Profiles
Helen De MeioHelen De Meio
Waiter at Avalon Restaurant and Bowery RestaurantWaiter at Avalon Restaurant and Bowery Restaurant
TEZDZHAN TURGAY SYULEYMANTEZDZHAN TURGAY SYULEYMAN
Depot Supervisor at TURHAN RESTAURANT-SILVATOWN STEAKHOUSE RESTAURANTDepot Supervisor at TURHAN RESTAURANT-SILVATOWN STEAKHOUSE RESTAURANT
Francisco CuevasFrancisco Cuevas
Senior Customer Relations Specialist/Hospitality at The Grange Restaurant & Bar, The Firehouse Restaurant, Ella Dining Room & Bar, Neta, Lincoln Ristorante, Stella 34 Trattoria, J&R's Steakhouse, Verdi's of WhitestoneSenior Customer Relations Specialist/Hospitality at The Grange Restaurant & Bar, The Firehouse Restaurant, Ella Dining Room & Bar, Neta, Lincoln Ristorante, Stella 34 Trattoria, J&R's Steakhouse, Verdi's of Whitestone
Jenny Cheng LYUJenny Cheng LYU
Salad Prep Cook (Cold Station) at Cafe on the SquareSalad Prep Cook (Cold Station) at Cafe on the Square
AJIKE SOMUYIWAAJIKE SOMUYIWA
Business Analyst/ Project Associate at The Marketing StoreBusiness Analyst/ Project Associate at The Marketing Store