Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Cheyenne Dancause

Lethbridge,AB

Summary

Dedicated Dietary Aide at Aramark with strong food handling safety and exceptional time management skills. Proven ability to enhance patient satisfaction through efficient meal delivery and adherence to dietary guidelines. Recognized for maintaining a clean and organized kitchen environment, ensuring compliance with health standards while collaborating effectively with team members.

Offering strong organizational skills and keen ability to follow dietary guidelines and food safety protocols. Brings willingness to learn and adapt quickly to new environments, along with understanding of basic food preparation and sanitation. Ready to use and develop organizational skills and attention to detail in Dietary Aide role.

Overview

1
1
year of professional experience

Work History

Dietary Aide

Aramark
09.2024 - 09.2025
  • Assisted in food preparation and assembly for patient meals, ensuring compliance with dietary guidelines.
  • Maintained cleanliness and organization of kitchen and dining areas, adhering to health and safety standards.
  • Supported nutrition staff by delivering meals to patients promptly and efficiently.
  • Collaborated with team members to restock supplies and maintain inventory levels for kitchen operations.
  • Learned proper food handling techniques to prevent contamination and ensure food safety protocols were followed.
  • Kept all kitchen areas clean, tidy and free of hazards.
  • Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
  • Coordinated with other dietary aides and kitchen staff to ensure efficient workflow and timely delivery of meals, contributing to a smooth-running operation.
  • Participated in training sessions on dietary restrictions and special diets to better serve patient needs.
  • Supported fellow team members during peak times by assisting with tasks such as dishwashing and restocking supplies, fostering a collaborative work environment.

Volunteer

Big Brother Big Sister
04.2024 - 12.2024
  • Assisted in organizing community events to enhance local engagement and participation.
  • Collaborated with team members to distribute resources effectively during outreach programs.
  • Participated in training sessions to learn best practices for volunteer coordination and support.
  • Supported logistics by setting up venues and ensuring materials were readily available for activities.
  • Adapted quickly to changing tasks and responsibilities, demonstrating flexibility in dynamic environments.

Education

Chinook High School
Lethbridge, AB
06-2026

Skills

  • Time management
  • Problem-solving
  • Cleaning and sanitizing
  • Customer service
  • Patient communication
  • Verbal communication
  • Food handling safety
  • Team collaboration
  • Sanitation practices
  • Food safety
  • Flexible schedule
  • Kitchen equipment operation
  • Allergen awareness

Languages

English
Native or Bilingual

Timeline

Dietary Aide

Aramark
09.2024 - 09.2025

Volunteer

Big Brother Big Sister
04.2024 - 12.2024

Chinook High School
Cheyenne Dancause