Dependable and quick-learning team player with effective communication and organization skills. Committed to delivering excellence in all facets
Overview
5
5
years of professional experience
Work History
Steward
Fairmount Hotel
10.2022 - Current
Proactively identified potential hazards and addressed them promptly, minimizing risk of accidents in the kitchen.
Demonstrated strong attention to detail while organizing and restocking kitchen supplies for efficient use.
Maintained high standards of cleanliness in the kitchen, resulting in improved health and safety inspections.
Adhered strictly to relevant health codes and sanitation guidelines which contributed positively towards restaurant reputation.
Managed waste disposal efficiently, complying with established environmental policies and regulations.
Played a key role in training new stewards on best practices, leading to increased productivity among the team.
Accepted opportunities to learn new skills, improve performance and cross-train for other positions.
Function help
Banquet sever
Adapted to last-minute changes in event schedules or requirements, effectively modifying plans and maintaining service quality without any negative impact on guest experience.
Collaborated with the culinary team to ensure proper food presentation, enhancing overall visual appeal and guest dining experience during events.
Assisted in setting up the event space, ensuring proper table arrangements and placement of utensils for seamless guest experience.
Managed multiple tasks simultaneously while maintaining composure under pressure in fast-paced banquet environments.
Handled special dietary requests, ensuring all guests received appropriate meals according to their preferences or restrictions.
Conducted regular quality checks on delivered items before presenting them to guests, upholding consistent standards of excellence.
Handled guest complaints with empathy and professionalism, swiftly resolving issues to maintain overall satisfaction.
Maintained high levels of cleanliness and presentation for in-room dining experiences, ensuring a positive impression.
Junior Server
Maintained high levels of cleanliness and organization within the dining area, contributing to an enjoyable dining experience for guests.
Addressed guest concerns promptly and professionally, fostering a positive atmosphere in the restaurant.
Worked closely with host/hostess to accommodate special requests or preferences from guests regarding seating arrangements.
Collaborated with kitchen staff to ensure timely delivery of orders, increasing overall efficiency.
Adapted quickly to changes in menu offerings and specials, enabling seamless communication of such updates to guests.
Barista
Educated customers on coffee offerings, promoting upselling opportunities and enhancing their overall experience.
Streamlined order processing through accurate cash handling and efficient use of the point-of-sale system.
Handled customer complaints professionally, resolving issues promptly to ensure satisfaction and foster loyalty.
Demonstrated expertise in various brewing techniques, ensuring consistent quality across all drinks served.
Shadowing Student
Fix It Females
07.2022 - 09.2022
Assisted in the preparation of accurate project bids by providing detailed estimates for labor, materials, and equipment costs based on historical data and industry benchmarks.
Operated heavy machinery efficiently, ensuring timely progress on construction projects while minimizing risk of accidents or damage.
Enhanced project efficiency by coordinating with team members and managing resources effectively.
Completed construction projects on time by adhering to strict deadlines and prioritizing tasks appropriately.
Maintained clean and organized job sites, contributing to a safe working environment for all employees.
Receptionist
Marlin Herbs
10.2021 - 07.2022
Handled sensitive information with discretion while maintaining strict confidentiality standards.
Streamlined front desk operations for increased efficiency by effectively managing phone calls, emails, and walk-in clients.
Improved appointment scheduling system, reducing wait times and increasing client satisfaction.
Demonstrated strong multitasking abilities while managing numerous tasks simultaneously under tight deadlines.
Provided administrative support to staff members by handling correspondence, filing documents, and managing office supplies inventory.
Managed multiple tasks and met time-sensitive deadlines.
Call Center Representative
KGS
07.2019 - 09.2019
Provided personalized assistance to clients, fostering strong relationships and promoting brand loyalty.
Collaborated with team members to share best practices and improve overall team performance in meeting targets.
Effectively communicated complex information in a digestible format for callers of varying levels of technical understanding.
Managed high call volumes while providing exceptional customer support and maintaining professional composure.
Developed rapport with customers through empathetic listening skills, creating positive experiences even during difficult conversations.
Education
GED -
Sir Wilfrid Laurier Collegiate Institute
Toronto, ON
06.2020
Skills
Budgeting and finance
Chemical Handling
New Hire Training
Hospitality
Food safety knowledge
Guest service
Customer service excellence
File Management
Bookkeeping
Data Entry
Sales Techniques
Timeline
Steward
Fairmount Hotel
10.2022 - Current
Shadowing Student
Fix It Females
07.2022 - 09.2022
Receptionist
Marlin Herbs
10.2021 - 07.2022
Call Center Representative
KGS
07.2019 - 09.2019
GED -
Sir Wilfrid Laurier Collegiate Institute
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