Summary
Overview
Work History
Education
Skills
Timeline
Generic

Catherine Nielsen

Placentia

Summary

Dynamic culinary professional with a strong background in the hospitality industry, notably as a Private Chef for Slam Dunk Sisters. Expert in food preparation and sanitation, I excel in creating gourmet meals tailored to client nutritional goals while delivering exceptional customer service. Proven ability to enhance kitchen organization and maintain high food safety standards.

Overview

33
33
years of professional experience

Work History

Cook

Child Development Resources
10.2017 - 06.2025
  • Prepared nutritious meals for children, adhering to dietary guidelines and preferences.
  • Collaborated with staff to develop age-appropriate menus promoting healthy eating habits.
  • Ensured kitchen sanitation standards met through regular cleaning and maintenance protocols.


Private Chef

Slam Dunk Sisters
01.1992 - 09.2017
  • Coordinated catering services for events, managing logistics and client expectations.
  • Prepared gourmet meals while ensuring optimal food safety and hygiene standards.
  • Worked closely with clients regarding their nutritional goals and implemented meal plans accordingly.

Education

Gourmet Cooking - Cooking

Oxnard City College
06-2013

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Food preparation
  • Strong attention to safe food handling procedures
  • Kitchen organization
  • Cooking techniques
  • Supply restocking
  • Knife skills
  • Sanitation
  • Hospitality and service industry background
  • Food presentation

Timeline

Cook

Child Development Resources
10.2017 - 06.2025

Private Chef

Slam Dunk Sisters
01.1992 - 09.2017

Gourmet Cooking - Cooking

Oxnard City College
Catherine Nielsen