A food science professional with over 20 years of food industry experience in ingredient and packaging management, master data, specifications, regulatory and quality assurance. Recognized consistently for performance excellence and contributions to being a business driver. Strengths in SAP, documentation, regulatory, ingredient and packaging management backed by a degree in Food Science. Work history with Give and Go Prepared Foods, Maple Leaf Foods, ADM Milling, E.D. Smith Foods, Kraft Canada and Unilever Canada.