I'm a Strong leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. I am a fast learner and a team player. I believe that when at a job, nothing matters more than doing your job. To put it bluntly, I would love to be a part of your team.
- Fostering and maintaining a tight and stern yet positive and friendly working environment.
- Handling any and all projections issues within our 16-screen multiplex.
- Handling money going in and out of the building
- Filling out the nightly revenue sheet
- Helping out customers with any and all issues or questions they may have
- Turning on and off the building and all amenities within the the start and end of day
- Handling POS system issues
- Supervised day-to-day operations to meet performance, quality and service expectations.
- Completed regular inventory counts to verify stock levels, address discrepancies, and forecast future needs.
- Training employees on old and new procedures
- Assisting in performing interviews during the hiring process
- Bagged customer items efficiently using proper techniques to protect delicate items and separate different groups of merchandise.
- Maintained cleanliness of store by sweeping and mopping. As well as making sure items are all in their proper place
- Helping customers take merchandise out of the store and load items into their vehicles
- Helped maintain a positive store image by keeping entranceways clean, clear, and welcoming for customers.
- Gathering carts into the proper place
- Assisted with store opening and closing procedures, ensuring thorough preparation for each day''s business activities.
- Utilized strong communication skills when interacting with both customers and colleagues, effectively conveying relevant information as necessary for successful daily operations.
- Provided friendly greetings upon customer entry
- Cleaning theaters after showings with efficiency and quality
- Keeping lines moving fast while also providing quality service
- Selling tickets
- Taking orders both in person and over the phone
- Bussing the dining area
- Keeping bathrooms clean
- Delivering orders with both quality and efficiency
- Prepping boxes and sauces during downtime